Apple cider vinegar, wet stone, very little fruit on the nose. Steel-y, chalk and minerals, and papaya seed, dried unsweetened apricots on the tongue. Dry but slightly sterile profile. Needs salt and fat to bloom.
Apple cider vinegar, wet stone, very little fruit on the nose. Steel-y, chalk and minerals, and papaya seed, dried unsweetened apricots on the tongue. Dry but slightly sterile profile. Needs salt and fat to bloom.
Jan 30th, 2019
Some of the other reviewers dinged this for too much sweetness, and it’s true that it doesn’t have the pungency one might expect from a Sauvignon Blanc, but I find it very pretty for what it is, with the Muscadet and Semillon giving a nice softness to it. Floral, peach, grapefruit, and mineral.
Some of the other reviewers dinged this for too much sweetness, and it’s true that it doesn’t have the pungency one might expect from a Sauvignon Blanc, but I find it very pretty for what it is, with the Muscadet and Semillon giving a nice softness to it. Floral, peach, grapefruit, and mineral.
Jun 25th, 2018
Crisp, grapefruit, summery. Not normally a fan of Sauvignon Blanc but this seemed to hit the marks on the first heat wave of the year.
Crisp, grapefruit, summery. Not normally a fan of Sauvignon Blanc but this seemed to hit the marks on the first heat wave of the year.
Apr 3rd, 2018
Entre-Deux-Mers, Bordeaux, France
