Cayuse Vineyards

Bionic Frog Walla Walla Valley Syrah

9.420 ratings
9.29 pro ratings
Walla Walla Valley, Oregon/Washington, USA
Syrah
Lamb
Top Notes For
Bill Bender

Young, bold and Beautiful 🍷🐸πŸ’ͺ🏽

Young, bold and Beautiful 🍷🐸πŸ’ͺ🏽

Nov 10th, 2017
Bill Bender

While I love the undeniable sense of place that Cayuse, Horsepower and No Girls provide....I always struggle to catch these prodigious wines in the right drinking window. This was big to be sure but after an 8 hour audouze and 2 hours in the decanter it was a powerful polished and nuanced Syrah like few others I've tried. The fox fur, raw hot dog and saline on the nose are so different than the taste of bramble, deep purple fruit, blackberry compote and volcanic ash that develop on the entry and mid-palate. The last glass was silky smooth on the finish with a substantial and uniquely earthy mouthfeel. Ready to drink now with time and air. Best paired with food but oh so tasty and fun.

While I love the undeniable sense of place that Cayuse, Horsepower and No Girls provide....I always struggle to catch these prodigious wines in the right drinking window. This was big to be sure but after an 8 hour audouze and 2 hours in the decanter it was a powerful polished and nuanced Syrah like few others I've tried. The fox fur, raw hot dog and saline on the nose are so different than the taste of bramble, deep purple fruit, blackberry compote and volcanic ash that develop on the entry and mid-palate. The last glass was silky smooth on the finish with a substantial and uniquely earthy mouthfeel. Ready to drink now with time and air. Best paired with food but oh so tasty and fun.

Sep 20th, 2016
Greg Giere

Christophe generously pouring an β€˜11 Frog this weekend 😍

Christophe generously pouring an β€˜11 Frog this weekend 😍

Apr 7th, 2018
Joe Lucca

@Bill Bender Bringing my kinda wine as always. Pretty tight right now with spice coming on in the early mid palate through the finish. Needs time and patience.

@Bill Bender Bringing my kinda wine as always. Pretty tight right now with spice coming on in the early mid palate through the finish. Needs time and patience.

Nov 13th, 2017
Vin Zering

Tons of balance with blue/black fruits, ash, iron lavender on the nose. Aerated 3 hrs.

Tons of balance with blue/black fruits, ash, iron lavender on the nose. Aerated 3 hrs.

Oct 11th, 2015
Jeffrey Bragman

President at WINEPSYCH

9.3

Jeffrey had this 2 years ago

Jeffrey had this 2 years ago

Nov 15th, 2021
Jeffrey Bragman

President at WINEPSYCH

9.3

Jeffrey had this 4 years ago

Jeffrey had this 4 years ago

Nov 3rd, 2020
Mike Smith

Owner/Winemaker Myriad Cellars

8.9

Mike had this 6 years ago

Mike had this 6 years ago

Nov 20th, 2017
Nick Davis

Nick had this 7 years ago

Nick had this 7 years ago

Dec 9th, 2016
Jeff Ames

Owner/Winemaker Rudius Wines

8.2

Jeff had this 10 years ago

Jeff had this 10 years ago

Apr 23rd, 2014