Caves Bailly-Lapierre

Saint-Bris Sauvignon Blanc

9.26 ratings
9.81 pro ratings
Saint-Bris, Côtes d'Auxerre, Burgundy, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Paul Masson

A charming Burgundian Sauvignon

A charming Burgundian Sauvignon

Apr 7th, 2015
Kristine Cuenco

Sauvignon Blanc from Burgundy is definitely uncommon. This has very floral and fruity taste with a nice tart finish.

Sauvignon Blanc from Burgundy is definitely uncommon. This has very floral and fruity taste with a nice tart finish.

Apr 7th, 2015
Benjamin Ford

Very nice French white. Subtle flavor that didn't overpower the meal.

Very nice French white. Subtle flavor that didn't overpower the meal.

Oct 21st, 2013
Samuel James

Samuel had this 10 years ago

Samuel had this 10 years ago

Jun 9th, 2014
Eric Bellefleur

Eric had this 10 years ago

Eric had this 10 years ago

Dec 19th, 2013
Ian Duffy

Ian had this 10 years ago

Ian had this 10 years ago

Nov 9th, 2013