Cave de Roquebrun

Terrasses de Maynard Saint-Chinian

8.62 ratings
-no pro ratings
Languedoc, Languedoc Roussillon, France
Syrah, Grenache, Mourvedre
Lamb, Chocolate & Caramel, Herbs, Soft Cheese, Salami & Prosciutto, Turkey, Pasta, Mushrooms, Veal, Tomato-Based, Chicken, Exotic Spices, Potato, White Rice, Duck, Nuts & Seeds, Onion, Shallot, Garlic, Asian Cuisine, Salads & Greens, Quinoa, Farro, Brown Rice, Quinoa, Beef, Chili & Hot Spicy, Hard Cheese, Pork, Pungent Cheese, Venison
Top Notes For
Patrice Robert

Un goût surprenant mais au top pour accompagner tout un repas :)

Un goût surprenant mais au top pour accompagner tout un repas :)

May 26th, 2015
Carlos Cohen

Carbonic fermentation, Gold medal winner in france, regaliz smell.

Carbonic fermentation, Gold medal winner in france, regaliz smell.

Apr 15th, 2015