Breaux Vineyards

Reserve Cabernet Franc

8.63 ratings
-no pro ratings
Virginia, USA
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Jeroen Koenen

Not for me, this dry Port.
Reductive nose, some sweetness.
Too alcoholic.

Not for me, this dry Port.
Reductive nose, some sweetness.
Too alcoholic.

Oct 19th, 2014
John Van Trijp

Nice but too alcoholic

Nice but too alcoholic

Oct 19th, 2014
Peter Zandbergen

Peter had this 10 years ago

Peter had this 10 years ago

Oct 19th, 2014