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Boyd

Sauvignon Blanc

9.12 ratings
9.11 pro ratings
Oak Knoll, Napa Valley, California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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BoydOak Knoll, Napa ValleySauvignon Blanc
Top Notes For
Tobin Trevarthen
9.1

I prefer the aged versions of Sauv Blancs. Presented a softer profile. Acids were still in balance. Tartness was smoothed out by oak and allowed the stone fruit to shine through.

I prefer the aged versions of Sauv Blancs. Presented a softer profile. Acids were still in balance. Tartness was smoothed out by oak and allowed the stone fruit to shine through.

Jun 22nd, 2019
Mitzi Wagner
9.0

2016 Vintage - Smooth, crisp not overly sweet or dry. Very nice wine

2016 Vintage - Smooth, crisp not overly sweet or dry. Very nice wine

Feb 16th, 2019