Bott-Geyl

Les Elements Alsace AOC Pinot Gris

8.93 ratings
-no pro ratings
Alsace, France
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Stephanie Chenier

25$ SAQ Moderate residual sugar - Texture sirupeuse et grasse - Spicy, fruity, complex enough - Was excellent with Flammekueche!

25$ SAQ Moderate residual sugar - Texture sirupeuse et grasse - Spicy, fruity, complex enough - Was excellent with Flammekueche!

Aug 24th, 2014
Mari Nakagawa

かなり好き。フルニエに近い蜂蜜感あり。粘性も感じれる。鹿キーマ&チキンとかなり合う

かなり好き。フルニエに近い蜂蜜感あり。粘性も感じれる。鹿キーマ&チキンとかなり合う

Mar 23rd, 2014
Krisli Melesk

Krisli had this 12 years ago

Krisli had this 12 years ago

Jul 10th, 2013