Bogle Vineyards

California Chardonnay

8.7195 ratings
8.44 pro ratings
California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Zach Woodill

Better than most Chards that cost twice as much.

Better than most Chards that cost twice as much.

5 people found it helpfulJan 16th, 2015
Max Gottesfeld

Vanilla and lemons very ripe verging on sweet.

Vanilla and lemons very ripe verging on sweet.

3 people found it helpfulOct 7th, 2013
Kyle Doucet-Walter

Really enjoy the oak on this one.

Really enjoy the oak on this one.

1 person found it helpfulOct 19th, 2014
Paul Weil

An amazing value as always, this Chard sports a restrained buttery flavor up front leading into rich pineapple and citrus flavors. Great turkey wine!

An amazing value as always, this Chard sports a restrained buttery flavor up front leading into rich pineapple and citrus flavors. Great turkey wine!

Dec 27th, 2013
Guillermo Vargas

Bueno. Sabor balanceado y tonos frutales

Bueno. Sabor balanceado y tonos frutales

Feb 15th, 2018
Guillermo Vargas

Suavecito. Buena intensidad.

Suavecito. Buena intensidad.

Aug 9th, 2017
TnT Ta
8.3

Trying to get more into the whites. This one is nice. A little dry but not overly so. Super chilled I how I like it. Went nicely with my pasta.

Trying to get more into the whites. This one is nice. A little dry but not overly so. Super chilled I how I like it. Went nicely with my pasta.

Jan 27th, 2017
Bradley Douglas Rogers

Good wine. A little sweet for me, but still has redeeming qualities. Eat with something light and fruity. Maybe a pork tenderloin with a fig reduction

Good wine. A little sweet for me, but still has redeeming qualities. Eat with something light and fruity. Maybe a pork tenderloin with a fig reduction

Jul 29th, 2015
Otiz Porter

Surprisingly spicy for a Chardonnay. It's a great pairing for a grilled or rotisserie chicken.

Surprisingly spicy for a Chardonnay. It's a great pairing for a grilled or rotisserie chicken.

May 20th, 2015
tammy corbett

Smoothe and buttery

Smoothe and buttery

May 12th, 2015