Bodegas Sierra Cantabria

El Bosque Rioja Tempranillo

9.43 ratings
-no pro ratings
La Rioja, Spain
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Chris England

We wanted a good steak so we were recommended El Nationale La Brasserie 😁 this bottle was €155 in restaurant & retails €78 - quick notes before Mrs E beat me with the 🄩🤣

šŸ“ Finca El Bosque 2014

šŸ’„ 14.5% ABV Rioja 🤫

🄩 Paired w/ a huge €156 steak 😱 (scroll for food pics on Instagram ā©) & was a perfect match šŸ˜ but a scary 🄩 for Mrs E 🤣

šŸµ 94 points

šŸ‡ 100% Tempranillo

šŸ· Opaque blackened ruby

šŸ‘ƒ Smokey light oak dark cherry & peppered plum w/ balsamic, Iberian cured meats & minted liquorice

šŸ‘„ Full bodied dark rich creamy cherry & blackcurrant w/ olive tapenade, balsamic & raspberry liquorice

šŸŽÆ Long dry dark cherry & olive tapenade balsamic goo coating

We wanted a good steak so we were recommended El Nationale La Brasserie 😁 this bottle was €155 in restaurant & retails €78 - quick notes before Mrs E beat me with the 🄩🤣

šŸ“ Finca El Bosque 2014

šŸ’„ 14.5% ABV Rioja 🤫

🄩 Paired w/ a huge €156 steak 😱 (scroll for food pics on Instagram ā©) & was a perfect match šŸ˜ but a scary 🄩 for Mrs E 🤣

šŸµ 94 points

šŸ‡ 100% Tempranillo

šŸ· Opaque blackened ruby

šŸ‘ƒ Smokey light oak dark cherry & peppered plum w/ balsamic, Iberian cured meats & minted liquorice

šŸ‘„ Full bodied dark rich creamy cherry & blackcurrant w/ olive tapenade, balsamic & raspberry liquorice

šŸŽÆ Long dry dark cherry & olive tapenade balsamic goo coating

Oct 1st, 2018
Javier Candon

Javier had this 8 years ago

Javier had this 8 years ago

Dec 22nd, 2017
Alexander Sokolov

Alexander had this 9 years ago

Alexander had this 9 years ago

Feb 21st, 2017