Baron de Ley

Reserva Rioja Tempranillo

8.94 ratings

-no pro ratings

La Rioja, Spain

Tempranillo

Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic

Top Notes For

Jess

8.7

Deep ruby color.
Aromas of black fruit, spice, earth.
Dry. Flavors of black fruit, earth, rosemary. Medium-rich, chewy tannins.

Intensity: 3/5
Complexity: 3/5
Balance: 3/5
Finish: 4/5