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Angus Wines

The Bull Cabernet Sauvignon

8.93 ratings
-no pro ratings
Hindmarsh Island, Fleurieu, South Australia, Australia
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy

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Angus WinesHindmarsh Island, FleurieuCabernet Sauvignon
Top Notes For
Ted Mcclare
8.8

Ted had this a year ago

Ted had this a year ago

Nov 28th, 2022
SJ
8.7

SJ had this 2 years ago

SJ had this 2 years ago

Oct 29th, 2022
Caroline Flageole
9.1

Caroline had this 2 years ago

Caroline had this 2 years ago

Mar 22nd, 2022