Andrew Will
Sorella Horse Heaven Hills Red Bordeaux Blend
Horse Heaven Hills, Columbia Valley, Oregon/Washington, USA
This was a true representation of the Champoux vineyard. Yum .
This was a true representation of the Champoux vineyard. Yum .
Feb 22nd, 2016
I’m excited about this acclaimed Washington State Bordeaux blend from Andrew Will, named after the founder’s (Chris Camarda’s) nephew, Andrew, and son, Will (now winemaker).
Sorella is a single vineyard wine coming from the Champoux Vineyard, just five miles from the Columbia River, in the Horse Heaven Hills AVA of Columbia Valley, Washington. This particular wine was named Sorella – meaning sister in Italian – a tribute to the winemaker’s late sister when it was first produced in 1994.
It is comprised of 68% Cabernet Sauvignon, 16% Merlot, 14% Cabernet Franc, and 2% Petit Verdot.
This is a deep ruby wine.
On the nose it has medium(+) intensity of developing aromas. Aromas include baked blackberry, cassis, black cherry, also potpourri, licorice, green bell pepper, chervil, anise, black licorice, black pepper, clove, leather, earth, and sweet tobacco.
On the palate, this wine is dry. It has medium acidity, a medium(+) body, medium alcohol, medium(+) tannins, and medium intensity of flavors consistent with the nose. This wine has a medium(+) finish.
Andrew Will, Sorella, Champoux Vineyard, Horse Heaven Hills, Washington. Vintage 2011. ABV 13%.
I’m excited about this acclaimed Washington State Bordeaux blend from Andrew Will, named after the founder’s (Chris Camarda’s) nephew, Andrew, and son, Will (now winemaker).
Sorella is a single vineyard wine coming from the Champoux Vineyard, just five miles from the Columbia River, in the Horse Heaven Hills AVA of Columbia Valley, Washington. This particular wine was named Sorella – meaning sister in Italian – a tribute to the winemaker’s late sister when it was first produced in 1994.
It is comprised of 68% Cabernet Sauvignon, 16% Merlot, 14% Cabernet Franc, and 2% Petit Verdot.
This is a deep ruby wine.
On the nose it has medium(+) intensity of developing aromas. Aromas include baked blackberry, cassis, black cherry, also potpourri, licorice, green bell pepper, chervil, anise, black licorice, black pepper, clove, leather, earth, and sweet tobacco.
On the palate, this wine is dry. It has medium acidity, a medium(+) body, medium alcohol, medium(+) tannins, and medium intensity of flavors consistent with the nose. This wine has a medium(+) finish.
Andrew Will, Sorella, Champoux Vineyard, Horse Heaven Hills, Washington. Vintage 2011. ABV 13%.
Great blend. Cherry and blackberry. Not tightly wound, a good time to drink this bottle.
Great blend. Cherry and blackberry. Not tightly wound, a good time to drink this bottle.
Apr 2nd, 2017