Agnès et René Mosse

Anjou Cabernet Franc Cabernet Sauvignon

9.26 ratings

-no pro ratings

Anjou, Anjou-Saumur, Loire Valley, France

Cabernet Franc, Cabernet Sauvignon

Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Pungent Cheese, Herbs, Salami & Prosciutto, Soft Cheese, Chicken, Turkey, Duck

Top Notes For

8.9

Goes well with food but slightly on the austere side of things. Dense, medium tannins and needs some time in the glass for the flavors to open up.

Goes well with food but slightly on the austere side of things. Dense, medium tannins and needs some time in the glass for the flavors to open up.

May 29th, 2020

9.2

James had this 5 years ago

James had this 5 years ago

Jun 4th, 2019

Jonathan Bernard

9.3

Jonathan had this 6 years ago

Jonathan had this 6 years ago

Jul 16th, 2018

9.2

Lana had this 6 years ago

Lana had this 6 years ago

Mar 1st, 2018