2 August 2017. Vine Wine, Brooklyn, NY. — 7 years ago
10 June 2017. ATLA, New York, NY. — 7 years ago
Please had this 8 years ago
Damn. The acid pop up front quickly steps aside for something minerally and briney. — 8 years ago
Great txakolina — 9 years ago
A little on the sweet side for Txakoli. Banana Runts, and medium acid — 9 years ago
Buen Txacolí — 10 years ago
At once citrusy and salty, with that zapping sparkle. Fun for the tongue. Great with lighter foods like salads or oysters. — 4 years ago
Drinking in Hondarribia. Lemon rind, grapefruit pith, chalk and sea breeze. Bright acid driven lemon on the palate, that carries into a juicy, fresh finish. This screams for sea food. — 6 years ago
Semi dry light citrus and taste like melon with the jamon cantaloupe. Nose like fennel and apple. RP 91 — 7 years ago
1 November 2016. Zadie's Oyster Bar, New York, NY. — 8 years ago
17 June 2016. Chambers Street Wines, New York, NY. — 8 years ago
13 April 2016. Vine Wine, Brooklyn, NY. — 8 years ago
Fresh and mineral. Lightly fizzy. Perfect for a very hot day. — 9 years ago
Perfect with Mussels Cava and Chorizo
— 10 years ago
Tastes like summer — 11 years ago
Hurricane spritz — 6 years ago
Lemon notes, very clean and crisp — 6 years ago
Obligatory high pour. Sea brine and citrus. — 7 years ago
Nice sparkling sipping wine — 8 years ago
1 February 2015. Astor Wines, New York, NY. — 9 years ago
Delicious — 9 years ago
Bottle fermented almost salty dry — 11 years ago
Katy Barnett
Molly’s great value! — 3 years ago