Keith Fisher

9.5

Fabulous older California Chardonnay. Not much acid left (it had all precipitated out), but still rich and very enjoyable. undoubtedly a but past prime for my palate. I tend to prefer to err on the side of drinking California Chardonnay too young rather than chance them being too old, so I wouldn’t hold it any longer if I had it. On the other hand, I certainly wouldn’t pass up a glass if you are offered this. Not sure how anyone could rate this a lot lower unless they had a flawed bottle, but everyone is entitled to their opinion. Thanks Dan. — 8 years ago

Kostas katsaros

9.0

Beautiful ! — 8 years ago

Shawn R

9.2

Dazzling nose of white peach, ocean air and roasted pineapple. Well marked-oak, zingy white peach returns as well as lemon, minerals and oyster shell. Those same notes transcend to the finish also showing flowers and herb notes. — 9 years ago

Rafael Landestoy

9.6

Wine of the night for me. Loved it. Amazing fruit but balanced and complex. Had it open for many many hours in the bottle and it continued to evolve. — 10 years ago

with Ilida

Jason Gabriel

9.1

Balanced. Liked it. — 11 years ago

James Toth

9.5

Like an awesome burgundy. Amazing. — 11 years ago

Jordan Wardlaw

9.3

Massive, sexy fruit-forward Pinot Noir from Zio Tony vineyard in the heart of Laguna Ridge. Good vintages of this cuvée are on par with the Cohn in my opinion, and this might be my favorite one yet. On night 3 this really opened up and showed some brooding dark berries, cola and sandalwood, laced with earth and spice. Already quite layered and complex, but needs a year or two in Bottle to show more defined flavors. Big oak tannins are still prevalent. Outstanding effort from an unusually low yielding harvest, this wine has some serious future ahead of it. — 8 years ago

Riccardo Arrigoni

9.0

Compleanno zio Carlo 17/07/17 — 8 years ago

Laura Debrock

9.4

At Hertog Jan before main meal — 9 years ago

Brenda Reyes

9.2

Zio Ceccio $160 — 10 years ago

Gene Super

9.3

Delicious bottle @Zio restaurant nyc — 10 years ago

Dean Lapthorne

9.2

Great one thanks Zio Marco! — 11 years ago

Fra Vu

9.7

Special thanks to Zio paolo — 12 years ago

Gina Puente

9.2

Terrific find@ Zio Cecchio Dallas Tx. — 8 years ago

Andrea Martini

9.0

Al naso spezie (chiodi di garofano e poi pepe)

In bocca molto suave, delicato e vellutato.

La miglior Barbera che abbia mai provato (12.08.2017). Grazie zio Silvio! — 8 years ago

Stefan Dolhain

8.9

2012 vintage. West Sonoma Coast. 78% Red Car Estate Vineyard and 22% Zio Tony Vineyard. Abv. 13,5%. French oak (16%new). 15% stems. Dark berries and pepper in the nose. Attractive juicy blackberry fruit, slightly rustic but well-integrated tannin, fresh acidity and good spicy length. — 8 years ago

Brenda Reyes

9.5

Zio Cio $160 magnificent nose, very bold, deep fruit and long finish — 9 years ago

Gianluca Keeler

9.3

Dec 26. Zio coco collection — 10 years ago

Tony McClung

President Scarpetta Wine

8.9

Drink this stuff up. Gotta get this into the U.S. — 11 years ago

Richard Crone

9.9

Jammier than its Zio Tony sibling! Awesome PN! Love this wine! 15% alcohol! — 11 years ago