Tart and Britney. — 7 years ago
Tastes like Zebra Stripe gum — 8 years ago
Other people are wrong. This taste like the color pink. And pink is sweet. Trust me, I used to eat paint so I know what I'm talking about. — 9 years ago
Zebra. Sale $10
House wine at 50/50. — 9 years ago
Oaky cedar zebra dry very easy drink medium dry — 10 years ago
Annual Man Cave dinner. 80+ wines accompanied by zebra, oryx, buffalo, bison and any other African meat you can imagine.
I bought some of these earlier this year but have been holding them. Luckily, someone brought a bottle so that I could check in on them. The nose on this blew me away...reminded me of a Sami-Odi wine in the way it was heavy, without being overbearing. Floral (violets, lavender) but also fruit (ripe, fresh squeezed blackberries) and smoked meat (mainly peppered strip). Love the low ABV (<13%). This is likely best enjoyed over the next 5 years. Wonderful bottle from @Arden Barnett . — 6 years ago
2015 vintage. It has 14.5%. — 7 years ago
Such a delicious take on an Italian varietal. The style which zebra does their Sangiovese is so delicious, cherry and refreshing ugh I’m in!! — 7 years ago
Delicious black fruit with amazing balanced tannins, so happy!! — 9 years ago
So nice, want more! — 9 years ago
Paris - Le Zebra — 10 years ago
Annual Man Cave dinner. 80+ wines accompanied by zebra, oryx, buffalo, bison and any other African meat you can imagine.
I’m scoring this based on QPR. Think this is $35’ish/bottle? Astounded. It’s got ripe and crisp apple notes, but also more of the toasted brioche, hazelnut and similar toffee notes to what I get with Roederer’s L’ermitage. Simply more chalk and limestone. — 6 years ago
Really nice Nebbiolo from WA. Really good with a Pork Bolognese for dinner. Really brought out the spiciness. — 7 years ago
Zebra crown vineyards — 8 years ago
Nice stuff — 9 years ago
Zebra $12
good! — 9 years ago
Zebra $12.
My go to Riesling. — 9 years ago
Shay A

Annual Man Cave dinner. 80+ wines accompanied by zebra, oryx, buffalo, bison and any other African meat you can imagine.
Didn’t even know FA made this wine. Stewed raspberries and blackberries. Tomato and bloodied meat with pepper and vegetal/herbal notes on the finish. Drink up! — 6 years ago