Jason Sliwa

9.2

Pairing with salmon ceviche and it worked. Very elegant sauv blanc with that passion fruit element. — 6 months ago

with Vicki

Makoto Someya

9.0

This is 2016 vintage different from the last one, 2014. Same, good and deep. Actually pairing with Chinese food was really good. @1100, Xiaduo - Daxi Westin, 181009-181019 — 6 years ago

S T

9.3

Crisp, notes of passion fruit. Solid! — 9 years ago

Ryan Wilby

9.0

Very smooth and delicious — 6 months ago

Tyler Alderson

8.9

Aldi find! Dry with a hint of fruity bubbles. Attractive color en la flute. — 4 years ago

Simon Weston

9.0

Zapallar Pinot Noir Reserva - Estate Bottled - San Antonio Valley - 2014. Great times with Rose & Karl (pictured). Lovely Pinot Noir to finish up a meal at a rodizio and with dessert. Balanced raspberry at first slowly turning into blackberry - loved by all. — 8 years ago

Brett Rogosin

9.0

It smells like walking through the woods and into a chocolate shop with dark mahogany shelves and eucalyptus displays...maybe some black pepper kernels are on the counters. This is all a good thing, not bad. Good acidity with lingering tannins. The eucalyptus and wood comes through more than chocolate, which is more cacao nibs than anything. The fruit is dark red currant with some tartness and that black peppers pops it’s head again. Good with Korean style beef. Probably has a few more years of development, no more. — 4 years ago

Simon Weston

9.0

Zapallar Carmenere Reserva - Colchagua Valley - Estate Bottled. Smooth red with some fruit on the nose & bright fruit leading changing to pomegranate. Wine was decanted. — 8 years ago

Andrew Lampasone

Owner Wine Watch Selections

9.3

A very spicy bouquet with a lot of that peppery spice and white grapefruit citrus and lime with a salty mineral note. Very zesty and fresh lime citrus fruit very savory finish with a long finish. Finish 40+ excellent+ — 11 years ago