Yannick Pelletier

Brendan Tracey

Gorge Sèche Côt Blend 2015

Have you ever tasted a wine that you would be fully prepared to enter into a mutually exclusive relationship with? This wine would be like the withholding partner who, when they showed up, literally charmed the pants off of you. I’d be willing to sister wife this wine with @Amy Pelletier Beck @Jamie Anderson @antonia dorans the best of the penis anus wines thus far! — 6 years ago

Toonie, Amy and 2 others liked this
Toonie Doolins

Toonie Doolins

WANT! i would gladly be the 3rd wife to this wine. SOOOOOON!
Amy Pelletier Beck

Amy Pelletier Beck

🙌🏼🖤

Yannick Pelletier

Coccigrues Saint-Chinian 2013

Delicious. — 7 years ago

Cristiano, Marlos and 2 others liked this

Calendal (Philippe Cambie et Gilles Ferran)

Plan de Dieu par Côtes du Rhône Villages Red Rhône Blend 2012

One of my favorite dinners was on the menu here at Chez Skip - cassoulet! And my knowledge of wine pairing is as sophisticated as a toddler eating spaghetti, I said to myself - hey I am eating French food and I like this French wine, so hey why not? And that was that. But as wine can be, it evoked its memory of when I had it first. I remember sitting out in the patio and being impressed with it. I thought to myself I could really enjoy French wines, but as history has shown, that was clearly a short lived notion.

Knowing it had been some time, I had an odd feeling, so I checked my Delectable history. Indeed, this was the very first wine I had rated!

So, to my friends, do you remember your first wine on here? Was it anything memorable?
@philip Angino @Martin A. Cody @Shay Aldriedge @Anthony Lombardi @Sharon B @Bill Bender @Bob McDonald @dan boedeker @Brian Tuite @Greg Ballington @Matthew Beninati @Carl Fischer @Ryan Carey @MaJ CappS @Roman Sukley @Daryl Calhoun @David L @Palmer Emmitt @Eric Shanks @Evan Bienstock @Fraser McKinley @Jean-Francois Pelletier @jesus g @Martin G Rivard @Henrik Poulsen @Christanna Honer @Isaac Pirolo @Rob Brobst III @Jim Trobaugh @Jody Scharf @Joe Lucca @Kim Stanbro @Rafael Landestoy @Ryan M @Mo Salem @Mike Smith @Mike R @"Odedi" @Paul T @Ron R @Shawn R @Janet Ross (and anyone else I accidentally left off!)
— 7 years ago

Greg, Ryan and 20 others liked this
Paul T HB

Paul T HB

I think we need to repost all those un liked wines from 4 years ago,
Christanna Honer

Christanna Honer Influencer Badge

Alright I had to scroll back for a good solid 10 minutes but I found it...Pine Ridge Chenin/Viognier! 😂 I gave it a 9.2
Christanna Honer

Christanna Honer Influencer Badge

And early on I had a 2004 Lynch Bages which I said "smelled like a dirty boot". 8.5. I would drink the shit outta that dirty boot now!!!

Freemark Abbey

Bosché Estate Cabernet Sauvignon 1985

Killer. Thanks Yannick for the rec — 8 years ago

Yannick Amirault

Bourgueil La Petite Cave Cabernet Franc 2002

Alex Lallos
9.2

Insanely good juice! So pretty yet powerful. Incredible wine — 8 years ago

David and jesus liked this

Pelletier-Hibon

Vielles Vignes Givry Pinot Noir 2012

Idéal pour les viandes en été — 9 years ago

Charles Pelletier

Cuvée Royale Grande Réserve Chardonnay

西麻布にて購入
2300円ぐらい?
— 10 years ago

Yannick Amirault

Bourgueil 2005

Thomas Monroe
9.0

Structure and complexity shines through the bigger profile. Really drinking well! — 10 years ago

Deborah liked this

Cellar Door Winery

Prince Valiant Red Blend

With Yannick and KiKA; $21 from producer. 53% Malbec; 30% Merlot; 17% Petit Verdot — 6 years ago

Domaine Prieuré Roch

Pinoterie Pinot Noir 2011

Brought this to a min 1er cru dinner - kinda feel bad for that, but I thought a wine consisting of all of Prieure Roch's best crus would stand tall against the rest. So darn bunchy (perplexing, given how it's made; must ask Yannick). Good, but it wasn't the flower bomb of the 10'

Note from Prieure Roch's website:
There are years where the fickleness of the weather prevent the even ripening of all the grapes on the bunches, and as the grapes cannot be harvested before the stems themselves fully ripen, on these years any extra ripe grapes will detach themselves from the stem while on the “table de tri”(sorting table). Since the traditional Burgundy vinification methods require the grapes to be fermented “entière” (in whole bunches) the loose berries are not used, despite being wonderfully ripe. However, taking all of these loose berries from every vendange, every cuve, permits us to unite all of our best crus and create one “cuvée spéciale”. This “tri” (selection) has in effect been made by the grapes themselves hence the name Pinoterie (Pinot-tri, understand the pun?). Natures choice, ripe voluptuous fruit, sheer pleasure.

Perhaps the most expensive bourgogne out there. Then again, it's a wine featuring a mix of premier cru and grand cru fruit.
— 7 years ago

Ron, Anthony and 2 others liked this

Yannick Amirault

Pavillon du Grand Clos Bourgueil Cabernet Franc 2010

I expected more acidity but this was interesting and easy to drink. — 8 years ago

Jay AllenEli BartonAlessandro Nardi
with Jay, Eli and 2 others
Alessandro, Doctor and 7 others liked this
Max Kelly

Max Kelly

Deep, dark, ripe Cab Franc fruit. A little smokiness and minerality. Oak still evident, but not obtrusive. Probably needs a couple more years to really hit its stride, although the apparent low acid makes me wonder how it will evolve.
9.0
Alessandro Nardi

Alessandro Nardi

I am drinking the YA Bourgueil Quartiers 2011 tonight and it's drinking wonderfully.

Domaine Prieuré Roch

Vieilles Vignes Nuits St. Georges 1er Cru Pinot Noir 2010

2010 vintage. Tasting with Yannick at The Domaine. Pale garnet hue. On the nose, smoky, reductive, savoury, plush black plums. Spicy. Interesting. On the palate, medium plus acidity and medium tannins - plush, medium body and medium plus concentration. Energetic and tense. Nothing round here. Good finish, with some tartness on the back of the palate. Not really my style of Burgundy but interesting. — 8 years ago

Yannick Pelletier

l'Oiselet Saint-Chinian Red Blend 2014

Smells like a donkey. Light soft berry mouth, med+ tannins. — 8 years ago

Nikki Emerson
with Nikki

Florence Pelletier

Atout Coeur Pinot Noir 2010

Lovely light and rare champagne red — 9 years ago

Yannick Poras

Mas du Rouyre Trradou 2009

Delicious, minerally futs de chene from Yannick Poras Haute Vallee de l'Orbe — 11 years ago

Yannick Amirault

Le Grand Clos Bourgueil Cabernet Franc 2016

KBM
9.0

He isn’t from the best neighborhood but he plays it all off so well. He is sweet but has a dark side that I like. He is so smooth and hits all the right places at the right time. — 6 years ago

Mike Swann
with Mike
Peter liked this

Y Rousseau

The Musketeer Alder Springs Vineyard Tannat

This wine is delicious! Yannick Rousseau is creating amazing French varietals in CA. You need to go there to taste! — 7 years ago

Yannick Alléno & Michel Chapoutier

Croix de Chabot Saint-Joseph Syrah 2010

Licking the rock... I mean rocks... — 7 years ago

Patrick Vaughn
with Patrick
Velma liked this

Veuve Pelletier & Fils

Brut Champagne Blend

Totally delicious, sweet, light. Everything you would expect from a Brut champagne. Compare with Moët. Will add this to my favorites! — 7 years ago

Domaine Prieuré Roch

Chambertin Clos de Bèze Pinot Noir 2009

2009 vintage. At the Domaine with Yannick, the wine maker. Medium ruby hue. Earthy, masculine, manure, broad and brawny. Dark fruits - blackberry and black plum. Hints of savoury spice and white pepper. Reductive smokiness. Some old oak. Complex. On the palate, high acidity, medium plus body, medium plus alcohol and medium tannins - very plush. Textural and silky. Good concentration. Good length although some tart notes on the back of the palate. Good. Drink now until 2032+. — 8 years ago

Yannick Amirault

Saint-Nicolas-de-Bourgueil Cabernet Franc 2014

Superb cab franc from my favourite Bourgueil pruducer — 8 years ago

Peter liked this

Y Rousseau

Le Roi Soleil Cabernet Sauvignon 2010

Rick Beard
10

Yannick is a rock star! We fell in love with his Colombard, and now his Tannat, Chardonnay, Merlot and Cabernet. Check out these wines! — 9 years ago

Christian Cholet-Pelletier

Hautes-Côtes de Beaune Pinot Noir 2013

Strawberry, red fruit, balanced — 9 years ago

Anthony liked this
Maxence Guilluy

Maxence Guilluy Influencer Badge

Wierd that it says Bordeaux...

Charles Pelletier

Cuvée Royale Grande Réserve Brut White Blend

Nice 1.5L bought 4 years ago. Nice. — 10 years ago

Tyler liked this