Name:" Seikyou" / brewery: Nakao shuzoujou/ region: Hiroshima prefecture/ category: junmai unpasturised/ clear acid and mineral, smooth texture, light but a little dry. — 12 years ago
Name: "Chouyou Fukumusume"/ brewery: Iwasaki shuzou/ region: Yamaguchi prefecture/ category: daiginjo /cepage: Yamadanishiki/ comment: lightly sweet, crispy acid, clear. — 13 years ago
Sake name: "Niwa no Uguisu"/category: tokubetsu junmai hiyaoroshi/ brewery: Yamaguchi sake company/ comment: light nose with hint of pear, dry and tasty. — 13 years ago
Name:" Gokyo"/ brewery: Sakai shuzou/ region; Iwakuni city, Yamaguchi prefecture/ category: junmai unpressed squeezed unpasturised / light and fruity nose of melon and pear, smooth attack and sweet body, clear after. Nice balance. — 12 years ago
Name:" Tosa Shiragiku"/ brewery: Sentou shuzoujou/ region: Kouchi prefecture/ category: daiginjo/ cepage:Yamadanishiki/ comment: clear but dry, texture. A little bitter. — 13 years ago
Name: "Seikyo"/ brewery: Nakao shuzoujou/ region:Hiroshima prefecture/ category: junmai special edition / comment: mellow and tasty aroma with intense body. — 13 years ago
Name:" Toyobijin, Asian beauty"/ subtitle:" Survived Sake"/ brewery: Sumikawa shuzoujou/ region: Yamaguchi prefecture/ non-category/this brewery suffered big damage caused by heavy rain disaster last year. All of survived sake was mixed./ clear aroma, apple, peach, light sweetness, smart and crispy acid, dry after. — 12 years ago
So elegant. — 13 years ago
Name: "Seikyo"/ brewery: Bakao shuzoujou/ region: Hiroshima prefecture/ category: special edition junmaiginjo Hattan-nishiki 3 years aged tank strength/ comment: rich flavor, dried apricot and dried pineapple, smooth attack with light sweetness. — 13 years ago
Lunett/ Yosshi
Sake Specialist Hasegawa Sake Shop Tokyo
Name:" Niwa no Uguisu"/ brewery: Yamaguchi shuzoujou/ region: Kurume city, Fujuoka prefecture/ category:selected junmaiginjo unpasturised/ fresh note of pine, juicy acid and clear sweetness. — 12 years ago