Tatenokawa/ Tatenokawa shuzou/ Yamagata prefecture/ Omachi/ limited junmaidaiginjo — 10 years ago
Wine lovers sake. Fruity, round. Mostly Cantaloupe and melon fruit. @sakamai — 10 years ago
Name:" Fukuchō"/ brewery: Imada shuzou honten/ region: Hiroshima prefecture/ category: junmai daiginjo / vivid fruity flavor of melon and pear — 11 years ago
Name" Denshin" / brewery: Ippongi Kubo honten/ region: Fukui prefecture/ category: junmaiginjo tank strength autumn matured limited/ comment: delicate flavor of pear, crispy, mellow acid and smooth after. — 12 years ago
Good hot or cold. Slightly sweet and smooth 👍 — 9 years ago
Good choice for starting drink of HANAMI! Color is also similar with SAKURA:-) — 9 years ago
Premium sake. Award winner. Slight flowery, white lily. Very light. Short after taste. Dai-ginjo xtra premium. 50% polished away — 10 years ago
Name:" Fukucho"/ brewery: Imada shuzou honten/ region: Hiroshima prefecture/ category: junmaiginjo/ cépage: Yamadanishiki/ light fruity note of pear and peach, smooth acid and clear taste. — 11 years ago
My favourite type of sake. Made by Omachi-rice. This brewery was located in Fukushima. After the great earthquake, they moved to Yamagata. — 9 years ago
Brewery: #Tatenokawa
Name: #Harunigori Nama
Grade: #Junmai Daiginjo Nigori Nama
Rice Variety: #Yamadanishiki
Seimaibuai: 50%
Prefecture: #Yamagata
16.5%abv — 9 years ago
Always a go to sake when we are at sushi. Crisp and clean but maintains richness and weight in the mouth — 10 years ago
Amazing SAKE! Extremely flavorful. Smooth n fruity. Must try!!! — 10 years ago
Really vibrant, crisp, and balanced. Just really enjoyable — 11 years ago
Dewazakura Omachi Jewel Brocade — 12 years ago
Yutaka Hisaeda
160717. Suit for dinner! — 9 years ago