Henry Fuseler

9.0

9/2023. My dessert at Chive Blossom, Pawleys Island SC. Nice full flavor with good caramel. Not too sweet either. — 2 years ago

Neil Valenzuela

9.3

Deep ruby color. Aromas of plum, blackberry and dust. Wow! What a fantastic, bold wine- full of black fruit, oak and hints of vanilla. — 5 years ago

Chase Parsons

9.0

Great wine especially for the price — 5 years ago

Gregory Fulchiero

9.5

So subtle - dried orange peel, potpourri and creamed corn - a delight, thank Hugh — 6 years ago

Oddur Elíasson

8.9

Good body, not to bitter and a rich flavor! — 7 years ago

Rob Krapf

9.1

Rich, complex drinking. — 7 years ago

Quentin Ramsey

10

Very nice with my BT Steak. — 9 years ago

Daragh Hoey

9.1

This is a really beautiful bruised orange brut. The sweetness is there, you can tell, but it's hidden away. It's shy. — 9 years ago

R Houle

9.7

Lush, earthy and highly rounded. I tend to be hard on the large winery's but this may open my mind TO them. — 10 years ago

Omar Jalil

9.7

Great table wine! — 12 years ago

Rachel Wisely

9.4

Yum. Paired well with my shrimp scampi — 2 years ago

Martin Sher

9.2

Really enjoyed this. A bit of petrol on the nose quickly blew off. Minerals, stone fruit and a hint of citrus. — 4 years ago

Rae Matthews

8.9

Very nice, smooth. Dark fruits spicy finish — 5 years ago

Stefan Jayne

9.0

Very drinkable and nicely balanced. Nice cherry notes. Great wine for drinkers that aren’t into the heavier tannins of the stronger reds. — 6 years ago

Joe Estrada

8.9

Perfect with tacos!! — 7 years ago

with Sue

Tricia

9.0

Very rich with flavor. More flavor then the regular red ménage a trois. Both are great! — 7 years ago

Nichelle Renk

9.0

Dinner with Mary Beth in Napa-complex can! — 9 years ago

with Mary Beth

Claudine

9.0

Sweet and spicy... had at Carson's book club. — 9 years ago

Sarah C

9.1

Jake and Scot do it again! Deliciousness! Love those Bilbros! — 10 years ago

Richie S

9.8

Very good Pinot Noir and reasonably priced. — 12 years ago

R. HARRIS III

9.1

Enjoyed the fruity characteristics. Also, the finish was unique. Will repurchase. — 3 years ago

Canon Thomas

9.1

More fruit forward style. Like the reserve PN better. — 4 years ago

Michael

9.5

Light in taste and color. Lightly bitter. Easy drink. — 5 years ago

Somm David T

Independent Sommelier/Wine Educator

9.3

The nose reveals; sweet vanillin, ripe, blackberries, dark cherries, floral blueberries, creamy, blackberries & black plum skin. Black licorice notes, granitic soils, light tobacco leaf, dry stone, light fresh herb notes, dry brush, soft leather with fresh red/blue and violet flowers.

The entry is ripe and juicy and evolves into big, dry, powdery tannins with deep, dark spice that sets on the palate with heat. Ripe, blackberries, dark cherries, floral blueberries, creamy, blackberries, black & plum skin. Black licorice notes, vanillin, granitic soils, light tobacco leaf, dry stone, light fresh herb notes, dry brush, soft leather with fresh red/blue and violet flowers. The acidity is like rainfall. The elegant, ripe, lush, polished, well balanced finish is delicious. Very luxurious mouthfeel.

Photos of; their vineyard during harvest, the granite soil structure of their vineyard, Our host, Sophia Hawkins and their Cellar Door facilities. — 6 years ago

Matt Konopka

9.0

Classic WA state. Caught it on sale which makes it even better — 7 years ago

Rich Maus

9.3

My favorite Aonair wine. Smooth and full of flavor. — 8 years ago

Kaitlin Ohlinger

9.1

Incredibly tasty. Big but remarkably light on its feet. Viognier really lifts it up. Pretty insane for the dollas. — 9 years ago

Michael Solway

9.0

I was skeptical at first...inky black and 15.3 ABV, but the wine is well balanced with plenty of freshness and lift. Just the ticket with tonight's daube de boeuf. — 9 years ago

Manny Fuentes

9.1

amazing nose
Great rhone varieties blending — 11 years ago

Cassi Meo

10

Always good with daddy — 12 years ago