William Wolf

Villa Wolf

Ernst Loosen Pfalz Gewürztraminer 2022

Amazing wine. Aroma is honeydew, apple, pear, apple blossom, honeysuckle, orange flower water, and even a hint of minerality in there. Palate has the same notes in the aroma, wine is a bit sweeter than I usually go for but not unbalanced with the acidity. Took down two bottles of it and could do more. Will drink again — 10 months ago

Matthew HeyboerEthan HeyboerJody Wycech
with Matthew, Ethan and 2 others

William Hill Estate Winery

North Coast Cabernet Sauvignon 2019

Sunshine. Nice wine at a responsible price. — 4 years ago

Paul, LM and 1 other liked this

William Grant & Sons

Monkey Shoulder Batch 27 Blended Malt Scotch Whiskey

Great blended malt scotch. Slightly sweet. — 5 years ago

Wm. Harrison Vineyards & Winery (William Harrison)

Napa Valley Cabernet Sauvignon 2013

This wine is in a GOOD spot right now. CT Average of about 93, and I'd say that this is about right. 93-95 as this one still has probably 7-8 years before it is pop and pour. Acidic at the opening, but the patience (which we didn't have) would have served us well. Cabernet power from the front. Blackberry preserves, hint of mint, white pepper, hint of clove, middle that goes a little bit herbal, but still very considerable black fruit. Finishes strong, with pepper, spice. I know the last 750 I have is in danger, and hopefully I can also lay off the mag for at least a couple of years. — 7 years ago

James, Eric and 18 others liked this

Wolf Blass

Yellow Label Cabernet Sauvignon 2013

Excellent value for money. Balanced and deep without being too overpowering. — 9 years ago

Domaine William Fèvre

Bougros Chablis Grand Cru Chardonnay 2005

Pulled from the wine fridge and double-decanted about 90 minutes prior to service; enjoyed over the course of three hours. The 2005 Bougros pours a deep straw color with medium viscosity. On the nose, the wine is vinous with notes of marmalade, dried apricot, cashews, chalky minerals, leesy, and slightly sherried. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is long and super chalky.

This improved dramatically as it came up to temperature and had some real time to stretch its legs. It showed all the hallmarks of well aged GC Chablis from a solar year: powerful, dried fruit; the chalk; the acid; its creamy, leesy texture. The sherried, oxidative notes seemed to dissipate over time, freshening up a bit after being cooped up for so long. Bravo! Drink now and before 2030. Thanks Andy!
— 10 months ago

Juan, Jan and 7 others liked this

William Hill Estate Winery

North Coast Sauvignon Blanc 2019

So good! Buy again. $12 at Brookshires — 3 years ago

Wolf Family Vineyards

Estate Bottled Napa Valley Cabernet Sauvignon 2009

Ripe, round, dark fruit and elegant without a whole lot of complexity. Easy drinker — 5 years ago

Wolf Blass

Gold Label Barossa Shiraz

last bottle, still enough stuffing going on!
Mint and eucalyptus, some chocolate and still jammy fruit. Second day it was over the hill.
— 6 years ago

Dr. Bürklin-Wolf

Gaisböhl G.C. Monopol Pfalz Riesling 2014

Soooo amazing. I now remember why I smuggled this baby back from Germany in my luggage. — 7 years ago

Paul, Mike and 1 other liked this

William & Mary Wine Company

Shifflett Vineyards Cabernet Sauvignon

Great suave texture with black fruit. Linear structure. Not really like a TRB wine, stylistically. Give 3-4 years. Needs a good amount of air. A really impressive first release. — 8 years ago

TheSkip, Shawn and 1 other liked this

William Hill Winery

Reserve Napa Valley Cabernet Sauvignon

Robert Cunningham
9.0

Soft and elegant. Drinking nicely in 2016 though would have been better 10 years ago — 9 years ago

William Hill Estate Winery

Central Coast Chardonnay 2012

So oaky I like it even better when watching the grand Budapest hotel. Pairs well with Wes — 10 years ago

Wolf Blass

Red Label Shiraz Cabernet 2011

Very smooth...good blend — 12 years ago

William Downie

Gippsland Pinot Noir 2021

Currently about 5 hours east of Melbourne in east Gippsland tasting this brilliant William Downie Pinot Noir. See several previous Delectable notes from earlier vintages. This wine manages to combine light to medium weight with medium plus intensity. Red fruited with Sous Bois. Downie is a gifted winemaker working in an excellent terroir for Pinot Noir. Would like to have more access to his wines up in Queensland. — 2 years ago

Ira, Tom and 16 others liked this

Dr. Bürklin-Wolf

Bürklin Estate Riesling 2020

Dry and very classic tasting Riesling. Wet stone, lime, honeysuckle, green apple, green pear, flint, and the faintest hint of petrol. Clean with high acidity, medium alcohol, light body and a terrific compliment to food. I had it with tuna tartare and it was a knockout. Terrific value. — 2 years ago

Tom and Paul liked this

Domaine William Fèvre

Vaudésir Chablis Grand Cru Chardonnay 2018

It’s crisp and delicious. Clearly not a CA wine. — 4 years ago

Gunja, Keith and 9 others liked this

Villa Wolf

Ernst Loosen Pfalz Pinot Gris 2016

Notes of peach, honeysuckle, chalk. Smooth but with body, on sweeter side for me but still nice. Nice summer vibes for January. — 6 years ago

Buffalo Trace Distillery

William Larue Weller Kentucky Straight Bourbon Whiskey

Yes!! BTAC at its best. What a great pre-dinner treat! Carmel on the nose. Sherry sweet cherries and butterscotch — 7 years ago

James, Joe and 2 others liked this

Domaine William Fèvre

Petit Chablis Chardonnay 2015

Enjoyed more than most others - rate it well - buy again. — 7 years ago

William Hill Estate Winery

Central Coast Merlot 2014

Very tasty! Could quite possibly be a new favorite... — 8 years ago