Very good!
— 11 years ago
One of my fave Zin makers. This one with dashes of carignane and petite Syrah. Intensely flavored with ripe dark fruit, pencil shavings and baking spices. Lots of acid to lift the richness. Long finish of fruit and spice. — 10 years ago
2000. Side by side with Clos. This came across fresher, younger (label was pristine, as opposed to damp/stained Clos label) with more exoticism but less sheer impact and minerality. — 11 years ago
Absolutely outstanding.
Great fruit, bright acidity, lingering minerality. Delicious — 10 years ago
Surprisingly good — 11 years ago
So oaky I like it even better when watching the grand Budapest hotel. Pairs well with Wes — 11 years ago
Really nice stuff — 13 years ago
Robert Cunningham
Wine Educator DeVinimus, Wine Workshop
Soft and elegant. Drinking nicely in 2016 though would have been better 10 years ago — 10 years ago