Amazing Cab for under $20! Highly recommend! Will def buy again! Worth every penny! — 10 years ago
Luscious red berry fruit. Silky and elegant tannins. Sublime toasty oak. Yummy all around. — 10 years ago
A great food wine, low on the oak, with bright peach and pear fruit. — 11 years ago
A little smokey, a little woody. Nice dark fruit.
— 11 years ago
This is their Black Diamond blend, a delightfully smooth, slightly sweet wine that goes great with cheesecake. It is sold in Breckenridge, Colorado and in Denver. — 12 years ago
A blend of Cabernet Sauvignon, Merlot, Malbec and Cabernet Franc. This wine was a bit mysterious in the glass. I ordered it at dinner by the glass and didn't know much about it until I got home and looked it up. I would have sworn this was a Syrah based blend with some dark black fruit with coffee and black olive notes and had a fairly polished tannin structure to go along with a medium full bodied wine that I found very enjoyable. Definitely would buy again. — 9 years ago
Very light, unoaked flavour — 10 years ago
Lovely. Celebrated our nuptials with it. Just barely rosé, jasmine, wet hay, wild strawberries. — 10 years ago
Nice and smooth — 10 years ago
Spiced cherries and sous Bois. Beautifully elegant. — 11 years ago
Me. Sacreligeous? Hardly. What better day than Easter to pop the cork on God's Mountain Riesling? (Glass decorations by sis.) — 11 years ago
❤ Great wine from a great location. Central coast offers some of the most wonderful wines. — 13 years ago
Delicious, budget-friendly wine with a long-lasting velvety finish — 10 years ago
Lovely little red blend highly recommended! — 10 years ago
#DelMaguey #Tobala 45% TOB-071 super oily, buttery & smokey with sweet floral notes, like candied flower petals — 10 years ago
With respect to Washington producers, Quilceda Creek is in a league of it's own. I found the Galitzine to have a slightly different profile than their flagship Columbia Valley Cabernet, which often has a unique fingerprint of soy and Asian spices. Even so, this Red Mountain Cab is exquisite and pristine. Notes of violets, graphite, wild plums, boysenberry, incense, and smoke. Well-structured, with firm, precise tannins. The structure, in fact, overwhelms the fruit at this stage, more cellaring is needed. — 10 years ago
Really enjoying this one👍 — 11 years ago
Nice blend of Cab, Cab Franc and Merlot. — 11 years ago
James Knoblich
2010 Mark Ryan Winery Dead Horse Club GSM. Red Mountain Rhone Blend. Only 4 Barrels Produced. — 9 years ago