K L

9.3

Excellent. Perhaps went a bit too long but still good. M loved. Deep straw color. — 5 months ago

with Matt

Graham

9.2

Really nice — 6 months ago

Eric Urbani

9.3

Oh my goodness — 6 months ago

jared adams

9.0

one of my first sauvignon blancs. good stuff, very light crisp and quite smooth — 7 months ago

Chris MacLean

9.1

Another good bottle of this $25 favorite — 8 months ago

with Sarah

James Brenner

9.6

🏊🏼‍♂️ 🍔 🍾 — 10 months ago

with Mary

Damian

9.2

Deep golden color, pear and nectarine on the nose. Medium acid, long finish, creamy and mineral. Taste of stone fruit, pear with a subtle note of honey. — a year ago

Paul Masson

9.1

Held up well, ready to drink — 5 years ago

Nick Paul

9.0

Oak taste with some sweetness. Great pairing with the Lobster Mac n Cheese, recommended by the bartender. — 10 years ago

Mike Rushing

8.9

Apple-y, toasty, creamy — 10 years ago

romo

9.2

Some lift on mid-palate with acid on finish. I’ll allow it. — 5 months ago

David Shaw

9.1

Big, good acid, some oak on nose. Mineral finish. Lemon, orchard fruit. Needs decanting — 6 months ago

David Furst

9.0

Light. Vibrant. Not too acidic. Very drinkable. I could drink 3 bottles. — 7 months ago

Ericsson

9.3

Been a while since I last opened one these bad boys. Still young but great bottle. Tons of precision. — 7 months ago

Scott@Mister A’s-San Diego

9.0

2023 vintage. 09.24.25. — 8 months ago

Scott@Mister A’s-San Diego

9.3

2024 vintage. Lighter but with concentration for days. A different style with a suggestion of limoncello. Generally dislike Sauvie B but this came to play and was the standout of this year’s Bevan Cellars releases I tasted (3 whites/7 reds). 08.22.25 — 9 months ago

Sipping Fine Wine

9.3

Pale lemon color with aromas of ripe fruits, citrus, vanilla and nutty scents. On the palate complex flavors of apple, peach, pineapple and lemon citrus, well balanced with acidity on a nice mouthfeel. Long finish ending with oak, vanilla, mineral and citrus notes, will continue to age. A beautiful Chardonnay. — a year ago

Erin Joyce

9.2

Waited a few years to drink the 2017 and it’s even better than I remembered. In times like these it’s important to savor the floral bouquet and stone fruit deliciousness of this wine and essentials like Clorox bleach. — 6 years ago

with Sandra

Sipping Fine Wine

8.9

Straw yellow color with stone fruit aromas with oaky spice notes. On the palate sweet apple, pear and peach flavors with buttery oaky notes and some hints of vanilla spice. This wine is medium-bodied, with nice mouthfeel, slightly creamy. The finish is balanced with acidity and fruit adding a touch of minerality. — 10 years ago

Alek Leontie

10

One of the few Cali SB that can compete with the top Pessac wines. — 12 years ago

Brandon Boesch

9.2

Really nice starting to get some secondary flavors. Overall enjoyed it. — 5 months ago

Jan A

9.3

Was a bit austere two years ago but it is coming around nicely. Some pleasant nutty tones are on the rise. This just needed some more time... — 6 months ago

Pinotman /// Andreas

8.9

After my recent white Burgh come to Jesus experience. I must say in 22 W-Burghs are the shit despite the $$$. They are stunning. More to come. Worth the extra 30$ yes. The US counter punch the 22 Mark Enfield Watson Ranch at 1/2 the price - typically his top wine - was just too linear and less exciting in this particular vintage. So i threw in this 22 Hirsch. Honeyed Melon on the nose. Lacks a tad of acidity. Quite tropical and almost sweet. 13.7%. Touch hazelnut already and relative dark yellow. Seems too highly extracted. Definitely a crowd pleaser - but this at least today is not my kind of wine. Too rich. 65$. Just can’t match the finesse of the chiseled Bachelet -Monnot 22 white Burghs. And pricy for what it has to offer. More WB tastings to come - but soon i am done! Spend enough. — 7 months ago

Norman

9.2

Classic Aubert. A little less acidic due to the age — 8 months ago

Karl Heinmiller

9.3

Honey on the front end. almonds on the finish — 9 months ago

Aimee

10

A great Chardonnay, a perfect anytime in the summer wine — 10 months ago

J

9.0

Dusty’s Okemos — a year ago

Rick Baraff

9.1

That’s some nice drinkin’ stuff (circa 2017). Thanks to the local somm, Steve, at our Whole Foods for the recom... it was their last bottle and he sacrificed. — 7 years ago

Paul Mason

9.3

Always great. — 10 years ago

frank delzio

8.9

Great wine.. Big friut & just found out there are 3 fruit sources. . Solid for the price — 11 years ago

with Dirk, Glen and 2 others