Christina Fanelli

9.0

Light, fruity, a little funky. Lovely color. — 6 years ago

Galen Hasler

9.2

2015. Dream Chard. Ideal balance — 7 years ago

Richard Parks III

9.0

Mandarin oranges in water. — 7 years ago

Mikey Giugni

Owner/Winemaker Scar of the Sea wines & ciders

9.6

Lemon cake. Very waxy. Soo great — 8 years ago

Michael Horkay

9.5

Absolutely glorious Pinot Noir. Scorched earth mushrooms. Yummy. The toasted heads of the oak still noticeable 23 years later. An amazing effort most people will never get a chance to taste. — 9 years ago

Chris Hubbell

9.2

No joke, kind of tastes like vanilla candy cane without the mint. Never have had a Chardonnay like it. — 9 years ago

Joe Hafner

9.1

Yes sir- looking forward to watching this evolve. — 10 years ago

Greg Anglea

9.8

On the other hand...singing at this point. Restrained yet present. Lovely light body with interesting tannic note was mistaken for neb by one guest. Paired great with 14 lb slow roasted fresh ham. — 10 years ago

Drake Whitcraft

Winemaker Whitcraft Winery

10

12.3% no water, no enzymes, no nothin but grapes yeast n a lil so2 — 11 years ago

Brian Brown

9.0

Damn son. — 11 years ago

Sam Shepard

9.3

Sour red berries and light pepper — 6 years ago

Gene Bodemer

9.4

A must try for Pinot enthusiasts... — 7 years ago

Margaret Levy

9.0

Simply delicious — 7 years ago

Jim Levantino

9.2

This Pinot Noir (the t in Pinot is silent) is delectable. A true shining star. The aromatic treat starts with strong notes of red, and screams 'drink the entire bottle buddy'. Succumbing to the temptation you will discover a blissful elegance as this masterpiece flows through your body. Invigorating your inner youth, enchanting your inner sommelier, and appeasing your inner drunkard with the 16.0% alcohol by volume. This reasonably priced bottle of happiness would truly be a delight on any occasion. Additionally the surgeon general declares consumption of such a magnificent beverage could be detrimental to the growth of a child, pregnant women be warned. — 8 years ago

with Vin

Michael Horkay

9.4

Wine took 4 hours to open. I think it was pissed off for being in the bottle so long. Very delicious notes of mature peat and figs if you can believe that. RIP Chris. — 9 years ago

Mark walker

9.4

Vanilla bomb — 9 years ago

Max Coane

9.7

3L of love! David hirsch still selling fruit out of the back of his car. Power and finesses. — 10 years ago

Charles Hudson

9.1

Of all the stuff I bought in Santa Barbara, I think this was the best. Better than the Rusack and slightly better than Whitcraft. — 10 years ago

Brian Brown

10

God damn that's tasty. All the best parts of Willamette with the fruit of a SB County. — 11 years ago

Galen Hasler

8.9

Mature soft complex. Lovely — 6 years ago

Martin Crampton

9.3

Big, bold, and brambly! — 7 years ago

Jamm Aquino

9.1

Wild, primal — 7 years ago

with Erica

Drake Whitcraft

Winemaker Whitcraft Winery

9.3

Showing great and youthful still. Should be tho! — 8 years ago

Koire Rogers

9.2

I love Drake's wines. This one strays a little bit in a great way with more fruit and body to balance the awesome acid. So aromatic. — 8 years ago

S Butterfield

Sommelier Flask Fine Wines

9.3

Whole cluster press. Still kicking with a teethful of pleasantly firm tannin. Kind of a marvel. — 9 years ago

Tyler Elwell

9.0

Yeah Drake. — 9 years ago

Ned Gray Creed

9.1

Chambolle anyone. — 10 years ago

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.0

Still way young. Still way huge, but not OTT. — 10 years ago

Drake Whitcraft

Winemaker Whitcraft Winery

10

Chalky, mineral driven. Bomb — 11 years ago

with Mitch