Bob McDonald

9.3

Aromas of black currant mint and menthol- some rusticity. This is the telltale Menthol/Eucalyptus character of old vine Clare Valley Cabernet, just like Wendouree. Medium bodied with Medium plus Intensity. Sweet Palate. A very satisfying Cabernet with a Cape Grim Rib Fillet. — 7 years ago

Bob McDonald

9.2

Nose of berry fruits. Absence of menthol notes often found with other Clare Valley producers like Wendouree - regardless of grape variety! Richly flavoured, medium to full bodied. Well balanced integration of oak. — 8 years ago

Adam Reeve

9.2

Decanting it all day helped. Still needs lots of time. — 9 years ago

with Gemma

Bob McDonald

9.6

Sparkling Shiraz is an Aussie specialty and very appropriate on Christmas Day. This is interesting in that it is made by Ashton Hills with fruit from a 97 year old vineyard in the Clare owned by Wendouree. A rich mouth filling plummy palate with a gentle mousse soft tannins and acid with a long finish. Delicious! — 7 years ago

Robbie Ward

9.6

Young but beautiful. All the structure and incredible fruit for a long and delicious life! — 9 years ago

Paul Kaan

Winemaker/Blogger FilthyGoodVino.com

9.2

Some good booze this week! Castel Giacondo, poised,silky texture, not showing it's 15% Alc, Wendouree Shiraz Mataro, drinking beautifully, layers of yumminess, YY Carodus Merlot true to site with rich sweet fruit and restraint, would have loved a bit more structure from it. All delicious. #FilthyGoodVino #Wine #Wendouree #Brunello #YarraYering — 9 years ago

Scott Rowe

9.2

Sticky icky. — 8 years ago

Scott Taddeo

9.4

Tasted amongst seven other Malbecs and was chalk and cheese to the rest and for all the right reasons. Good to go now too should you have any — 8 years ago

John Robertson

9.5

This has been worth waiting for!!! — 9 years ago