Sarah Suksiri

10

Chilled pineapple and gummy candy peach rings. So delicious. — 6 years ago

Neil Cornish

9.0

Like biting my into a perfectly ripe white peach. There is a sense of sweetness, but this is bone dry with perfect acid balance. Moderate complexity, otherwise my rating would be even higher — 8 years ago

Amer S. Ahmed

9.1

A rare find and so welcome. Aroma of stewed pears and cloves, palate is all bruised fruit with lemon curd and caramel, finish is long and thirst quenching because the acid rings clear. More like these on lists please! — 8 years ago

Anna Vocaturo

10

Mineral, wet stones, peach rings, delicious, delicate, floral — 9 years ago

Lyle Fass

Founder Fass Selections

9.1

Deep berry fruit, rich and ripe, spice and mineral, deep and so mineral with wonderful purity. Mouthwatering. Rich with terrific acids. Very intense. Love this. — 9 years ago

Ben Cator

9.0

Lovely, refreshing and ideal for a summer evening or salty seafood. — 9 years ago

Babbittman

9.6

Excellent for the price ... Light oak and smooth buttery flavor. — 9 years ago

Dave Milz

9.2

Delicious, like gummy peach rings. — 10 years ago

with Michele

Sebastian Martinez

9.2

Sour patch kids and peach rings. — 10 years ago

Marc On

Writer Originalverkorkt, Lobenbergs Gute Weine

9.1

Never had a german red wine this good before. — 11 years ago

Kyle Zeman

8.9

Hugh tannins, sage, peach rings. Enjoyed with west African peanut soup at Willow Portland — 6 years ago

Paul Woolls

9.5

1912, bottled in 2012. That rings every bell. WOW!!! — 8 years ago

Matthew Cohen

9.4

What I love about these wines is that you get that stinging pfalz minerality but also delicious fruit that is the hallmark of the rings brothers. Great balancing acidity. Some nice internal aromatics. Awesome with a range of food. Bought from Fass selections. — 8 years ago

with Lyle

Anna Vocaturo

9.2

Scents of orange blossom, pear, apricot, apple, taste of gummy peach rings, high acidity — 9 years ago

Lyle Fass

Founder Fass Selections

8.9

Berry fruit, cherries, dust, mineral, super fragrant and transparent nose. Elegant and mineral, very earthy. Terrific fruit. Prickle of heat. Juicy. Gulpable. — 9 years ago

Jeroen Koenen

9.0

Very well defined, spring flowers, succulent white fruit, hint of 'fruitella'. Very vivacious, cheerful and charming. Quite expressive for this grape and at this price level. Recommended. — 9 years ago

Lyle Fass

Founder Fass Selections

9.1

Beautiful secondary aromas. Beautiful and more mineral. — 10 years ago

John Singer

8.9

A nice Shiraz. Very dry with nice acidity. Drank alone with no food. Would like to try with food. — 10 years ago

with Diane

Chris Krueger

9.2

More Shiraz than Syrah - great w a burger and onion rings. — 10 years ago

Fabio Campos

9.7

absolutely amazing — 11 years ago

Severn Goodwin

9.2

What is this? A Gevrey-Chambertin in Phalz, crazy? Dark cherries, light stemmy notes on nose and palate, spicy minerals, wow! Needs at least a few hours of decanting and it's totally alive, very clean finish, great acidity. I should have bought more... — 7 years ago

Katie

9.0

2015 vintage. Good. — 8 years ago

Neil Cornish

9.2

Sehr Gut! Creamy nectarine and a touch of lemon sorbet. Power packed. Bone dry. Fantastic GG — 8 years ago

Betsy Andrews

8.9

Savory herbaceous nose w some grapefruit peel. A pomelo palate and intense minerality. Freshly fresh fresh! #organicwinesgermany — 9 years ago

Lyle Fass

Founder Fass Selections

9.2

Mineral, confectionary. So pure. Cotton candy. Chewy. Spicey. Lots of vineyard peach and length. Very open. Soil is more sandy makes it more open. — 9 years ago

Philip Faure

8.9

Rings all the bells. Nice blend and great flavours — 9 years ago

Sebastian Martinez

9.4

Wonderful funk, acid, and dried apple rings. — 9 years ago

Jonathan Schleifer

9.5

Delicious Barossa Shiraz. All the better when my sister-in-law schleps it from Oz for me!

— 10 years ago

Christanna Honer

9.0

Sweet stone fruit, Asian pear, and holy minerality, a prominent limestone/chalk component. Acidity rings through, really elongates the citrusy/mineral finish. I'll take this with some scallops, please. — 10 years ago

Peter Granoff MS

Master Sommelier, Founder/Partner Ferry Plaza Wine Merchant & Oxbow Cheese & Wine Merchant

9.6

This will set you back a chunk, but it is easily the finest South African Cabernet-based wine I have ever tasted. Deep black currant fruit, cedar, spice. A gymnast on the rings. — 11 years ago