Martin Heleander

9.0

Best riesling i’ve tried so far..
Very good for spicy food.
Round, lots of lime, very fruity when properly cooled. — 5 years ago

Mani

10

Go to Riesling — 6 years ago

Rodney Rosser

9.1

Happy to have my buddy’s wines on the list again — 6 years ago

Mike Hartz

9.0

Was excited to drink this again after having it at Passport Wine Weekend, it is delicious and now it will sit and get better — 7 years ago

Veronica Castro

9.1

Technically, this is the Brauneberger "J" Trocken. Very tasty and great value. Fresh mint on the nose, good acid, a little creamy, and baking spice. Would like to cellar a few. — 8 years ago

Daniel Gosnell

9.5

Pairs well with this Alaskan summer heat!! — 9 years ago

Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.3

Beautifully evolved aromas of candied peaches, orange rind and slatey minerality, this is still vivid and sports great and lush fruit on the palate, finishing with positive drive and strong presence. From Magnum. — 10 years ago

Daniel Andersson

9.1

Very fine dry riesling, Grape typical — 10 years ago

Michael Schamis

9.5

Awesome example of a more terroir focused zinfandel. Fruity and juicy on the nose but restrained. Very fruit forward of the palate but not at all jammy. Nice earth and tannins to balance the fruit. Great long and gentile finish. — 11 years ago

Marcie Molek

9.1

Light but has an identity. Lovely. — 11 years ago

Shay A

9.2

Arietta Wines lunch with owner Fritz. We were able to taste through some current releases as well as some reserve wines Fritz brought with him personally. A treat to enjoy these Andy Erickson wines!

Classically styled and balanced. Very reminiscent of Spottswoode’s SB. Floral with tart fruit and medium acidity. Lots of lemon-lime here but also melon. Crushed rocks. Vibrant. — 5 years ago

Ned Gray Creed

9.5

It can’t all be wine. — 6 years ago

with Tyler

Jordan Wardlaw

9.0

Fresh and lean ripper with clean fruit, intense smoky slate and unrelenting minerality. Very austere but also very appealing. — 7 years ago

Beau Carson

9.2

This was a fucking beast. 15.5% abv, but it didn't drink like it. Classic Barossa. — 7 years ago

Jeremy Shanker

Sommelier at RN74

9.9

Lean and sprightly. This was firing off on all cylinders.
⚡️⚡️⚡️⚡️🔥🔥🔥🔥
🍏🍏🍋🍋💦💦🍃🍃 — 9 years ago

with Eddy

Please Dont Sell My Data

9.1

Please had this 9 years ago

Ryan Fissell

9.0

Super sweet and delicious! From red,white and bubbly — 10 years ago

John Vesey

9.0

Color straw hint of gold, nose fruit peach, flavors stone fruit peach, great acids, vanilla, oak pairs great with rotisserie chicken a bit over valued tastes more like a $14- 17 bottle — 10 years ago

Clayton Bahr

9.7

This is ridiculous — 11 years ago

Matt Wright

9.7

Very light, almost juicy, but not sweet. Really nice. — 12 years ago

Bob McDonald

9.1

By the glass. Barb said aromas of Fairy Floss. (Aussies who have been to rural Agricultural Shows will be familiar with Fairy Floss - a sugary whipped confection). Also a note of Lemon and petrol, but oh so young - yet to display its potential. One of the least sweet Ausleses I have ever had. Great refreshment and lively acid. — 6 years ago

Jon Ebsworth

9.2

Dry German Riesling pleasure with roast cod lion and crisp polenta at new restaurant Gezellig in Holborn. Will return to both this wine and restaurant! — 6 years ago

Michael Greene

8.9

Sour apple candy. Good sweetness and acid. — 7 years ago

Brian Nickerson

8.9

Solid Kabinett — 7 years ago

Michael Patrone

9.1

Good everyday Pinot — 9 years ago

Julia Weinberg

9.3

This is an inarguably great wine. And all the more impressive to me that it is stylistically not my typical leanings. Serious power, depth, balance - still so young - and I'll be damned if this wine isn't mindblowing in 10 years. Bravo @Fritz Hatton — 9 years ago

Kihyun Yoon

9.2

Creamy and smooth but modestly sour with rich flavor. Very refreshing sour. — 10 years ago

Kellin

9.3

Ballsy Cab. Big fruit and nice balanced French oak. Too much tannin alone but would make a great food wine. Would definitely recommend this for future consumption. — 10 years ago

Holly Tomren

9.1

Fun wine! A little fizzy, fruit up front, dry finish, herbs & minerality come out when paired with spicy food — 11 years ago

Clark Steele

8.9

Mineral-y. Fuzzy. Gooseberry. Not too fruity. — 12 years ago