Lundmark Kvarnstrom

9.6

Wow! This is Crazy. A Chardonnay made only in 1200 bottles. Beautiful balanced oak, fruit and acidity. Totally Amazing! — 9 years ago

Lundmark Kvarnstrom

9.2

Just getting better for every time we pop one! — 10 years ago

Emily Kresie-Harrington

9.4

Baked pineapple, super ripe nectarine, a little creamy custard, orange flowers, red papaya, passion fruit, quince, candied ginger, candied pink grapefruit, confected mint. Unmistakably good Scheu-iness and good length on the finish. Can't wait to see where this goes over the next few years/decade! — 10 years ago

Winton Sweum

9.3

Botrytis Scheu nose, exotic underscored. Nice acidity here. Delicious! 8%, 150° oechsle, 8.7 gr. acidity. Tasted in May at Pfeffingen. — 9 years ago

Adam Foster

Beverage Director Sweet Grass Dairy Cheese Shop, Blue Coop Restaurant

9.0

Scheu is gut! — 10 years ago

Alexandre Carriero

8.9

Very nice German Pinot Noir. From Savio Soares collection — 11 years ago

Kelley Peters

9.2

Light bodied, soft, more fruit than vegetable. Fun to say. — 11 years ago

Lundmark Kvarnstrom

9.3

We have said it before. This one is a kicker. Such a delicious wine, and such a handcraft. Well done, Klaus. — 9 years ago

Lundmark Kvarnstrom

9.2

The last bottle is popped. Thank you for a pleasant journey. — 10 years ago

Fred Dex

Master Sommelier

9.0

Scheu is good! Dry Scheurebe from Pfeffingen. Exotic tropical fruits, intense acidity, raging citrus! — 11 years ago