Jakub Kalinowski

8.9

Delicious stuff! The perfect light white glou-glou. — 4 years ago

Rumbidzai Maweni

9.3

Highly aromatic, apricot, full-bodied, medium alcohol. — 6 years ago

with Abiel

Marc On

Writer Originalverkorkt, Lobenbergs Gute Weine

9.1

Compared to my first impression I had when I tasted this boy back in November last year for the first time, the oak appears a bit more present, especially on the palate. Curious to see if & how it will integrates over the next years. Nevertheless a cool, focused Chardonnay which is definitely one of the best examples of this grape variety out of Germany. — 7 years ago

Nate Miles

9.0

Dynamic. Vibrating with energy. Vivacious. — 8 years ago

Jason Heller

Master Sommelier

9.0

Feuersbrunn Riesling — 8 years ago

Aldo Mussio

9.2

intenso di profumi di fiori e frutta, la pera soprattutto, grande freschezza che rimbalza per tutta la bocca, un gran corpo per un bianco, una bella struttura è un discreto equilibrio per quanto un vino così possa essere equilibrato, lungo nel finale con un retrogusto di mandorle fresche — 8 years ago

Vic Petroff

9.4

Yum. Great Meursault nose, elegant and mouth filling, great balance. — 9 years ago

Anthony Piazza

9.0

Day two, sooooo tight. Needs many years. — 9 years ago

Kevin Emmett

9.3

Wein & Co, Vienna — 10 years ago

Colin Tuska

Wine Director Prospect

9.8

Deliciousness in a glass! #nycwine #nycfood — 10 years ago

Ryan Vento

8.9

Unique and very fun to drink 🔥 I’d keep this stuff on-hand for sure. — 5 years ago

DAL 9000

8.9

On the patio at the winery. Currents, blackberry and mild pepper in the middle. Medium dry finish. — 6 years ago

Ashley M. Reynolds

9.0

Nice and sweet! A good local wine and it pairs great with Italian. — 6 years ago

Rob Mcalister

8.9

viscous, floral, white pepper,preserved lemon. — 7 years ago

Patrick V

9.3

Expressive yet elegant - wonderful example of a proper Volnay. — 8 years ago

Kate Huber

9.5

Perfect summer light drinking. Also pairs well with fried chicken :) — 8 years ago

Kelsey Guernsey

10

This wine is so smooth and has the perfect amount of sweetness. I LOVE IT! — 8 years ago

Marc Pavan

8.9

Crisp and cleansing. No single overpowering note. — 9 years ago

Robert Wolfe

9.5

These are Ott Gruners are exotically rich and textured, structured with actual tannins and whopping acidity, and possess incredible flavors ranging from tropical fruits to citrus, along with intense minority. Really unique among Gruners, these are the most fascinating white wines I've had in some time. This '11 is more structured, while the 12 is richer and even more textured. — 9 years ago

Collin-Peter Casey

Northern California Sales Manager Weygandt-Metzler Importing

9.8

In a great place. Overwhelmingly savory, salty, white peppery and dense as fuck. Vines planted in '56 and farmed bio-d. Mind blowing gruner. — 10 years ago

Jakub Kalinowski

8.9

A touch of grapefruit, some apricot & green apple, loads of herbs. On the palate with great depth & good structure, with nice weight, juicy acidity and an elegant, long finish. This is good stuff! — 5 years ago

Bonnie Chu

8.9

Light, almond — 6 years ago

Ely Cohn

9.5

Texture like sinking into a memory foam mattress. Plush and velvety. Aromatics are beautiful - raspberries, rose petals, damp moss, and coffee. — 6 years ago

Michael Meyer

8.9

Breaktime from Xmas shopping with a refreshing lift from the Isarco Valley. Kerner is a personal favorite. With its lilting crisp acidity, white florals, honey, slate, and ripe green apple. Tiny bit of flabbiness which I'll chalk up to a bad vintage but makes up for it with a reasonably long finish. — 7 years ago

Marie Stitt

Sales & Marketing Grassroots Wine Wholesalers

9.3

Ugh so good and crackly with dim sum. — 8 years ago

David Gissen

9.1

At Gasthaus wolf in Vienna — 8 years ago

Liz Thach MW

9.1

Visited Huber Winery today and tasted 15 of their estate wines. This one really surprised me with forest floor, spice and black chocolate notes. 24 months aging in 60% new French oak - predominately cab and cab franc from clay soil. Old world style with long finish. This would be a great wine to put in a blind tasting of Bordeaux blends. — 9 years ago

Lindy Lopez

9.0

Pretty damn delicious if you ask me. — 9 years ago

Adam Plotkin

9.1

Smoky notes, which is something I seem to detect often in the German Pinots I have tried thus far. — 9 years ago

John Langley

9.6

Bright and juicy. Lots of green apple, grapefruit, and lemon candy. — 11 years ago