Große Reserve Aldinger Cuvee sehr lecker! Warten auf das Bison aus dem Ofen!
Frohe Weihnachten — 11 years ago
Fruity and sweet when paired with a spicy tomato sauce — 7 years ago
Open, fine spice box, tobacco, and dark fruits. — 8 years ago
It's like a merlot had a Pinot baby. In my mouth. — 12 years ago
16.5/20 (90/100) Аромат красных яблок, вишни, поджаренного хлеба и шоколада. Высокая кислотность и шелковистые танины. Вишнево-шоколадное во вкусе. Весьма достойно. #lwf2017 (23.05.2017) — 7 years ago
blue, fruity, dry, yummy — 10 years ago
Aaron Tan

An impromptu meet-up in Stuttgart yielded a little 16' riesling study - Breuer vs. Aldinger. Rheingau vs. Württemberg. Both warmer regions in Germany and from a more generous vintage. Having said that, the Breuer stood out for rising above the appellation and vintage!
The Nonnenberg's so elegant and juicy. Had more drive and finish than the Aldinger Marienglas. On the nose, grapefuit, pear, hints of passionfruit, white florals, herbs. The palate is crazy juicy with a beautiful mix of citrus and wet stones. Finishes with a zing and a touch of creaminess. It's extraordinarily elegant for the region (as Breuer usually is!) and vintage. Can't wait to revisit this wine after some ample cellaring time. — 6 years ago