Everyone knows Iβm a fan of LRA but Iβve not had the 98 for a long time!
As I just found some @ Β£68 I had to try & itβs lovely for the money with lots of life left π
πΈ Perfect in Zalto Burgundy π
π· Garnet ruby w/ brick edge
π Smoked dark balsamic oak in spiced black cherry w/ vanilla cocoa cream, herbs, smoke, leather, coconut & caramel
π Med creamy smooth body of dark cherry bathed in balsamic & vanilla cocoa w/ red berry tones
π― Long chocky cherry w/ touch tart balsamic thick linger β 8 years ago

Crisp and refreshing. Perfect for a hot summer day. β 8 years ago
Damn it's good. β 9 years ago
4th wine of the night. Opened 6 hours prior and this vintage is in full stride. Simply beautiful and drinking very, very well. Definitely pick up in the dark fruit, mocha and espresso. Loved it!! May I have some more please!! β 10 years ago
Delicate yet dirty and funky in good ways. Grew on me the more I sipped. β 10 years ago
Crazy good paired with dipping into gamba al ajillo (emphasis added), at Napa's groovy/real Zuzu, catching a classic deeply dirty nose while still sporting sun-drenched fruit that initially reworks one's first blush front mouth with an iodine edge that morfs into red and black fruit edgy with acid/tannin slow dancing to the depths and begging for another pinch of broth soaked chewy freshly baked bread and the associated next swig of this sweet juice...rhythmically stellar by day or by nightπππ£π·ππΌ
PS hit Zuzu (friendly, delicious and real...
β 10 years ago
A nice Cab with well integrated tannins. Produced by a small winery in Paso β 11 years ago
Stone Edge Farm 2004 β 13 years ago
π @ Β£31 this Musar is top & Iβve reviewed a few times π personally i find it the best of many vintages Iβve had & not as funky as others π
π΅ 495 points
π Cab S, Cinsault & Carignan
π· Garnet cherry w/ brick edge
π Smokey oaky spiced leather infused cherry choc gateaux, red potpourri, prune compote, red berry jam, barnyard, mushroom risotto & herbs - gorgeous in a Zalto Burg π
π Med balanced body of earthy smooth red cherry in mocha, date & prune sauce w/ strawberry & redcurrant tones
π― Med+ earthy red berry/cherry gateauxπ₯ β 8 years ago
This Β£126 Talbot feels a few years past its peak but still enjoyable; mainly on the aromas π prefer 03, 05 & 86 but better than 81 π
π· Garnet ruby w/ brick edge
π Gravel, soot & burnt smoked oak driven mineralised herby faded dark berry fruits w/ melted liquorice, dry cured meats, gravel, pencil lead & dirty earth
π Med body of liquorice infused dark fruits w/ a red berry undertone & dry mocha blackcurrant tickle
π― Med earthy liquorice charred dark fruit silky finale w/ a red berry kick β 8 years ago
on the edge, almost rusty but brilliant ripe plum, betaine, long finish. what made this a mark lucky to taste this β 8 years ago
Love this Syrah. Nice long finish on this one. Young but still fairly smooth. β 9 years ago
With Wendy and Jerry β 10 years ago
Agree with the road tar comment, also pencil lead, and earthy flavors still a dark wine, slight bricking around the edge, well resolved tannins β 10 years ago
Haven't had this one in a while. I like, but where's @Marysol Castro ? β 11 years ago
Just a great Sonoma Pinot. Always consistently good. Great fruit both on the nose and palate. β 12 years ago
Dark cherry. Bold fruit. β 8 years ago
Road trips deserve respites. Beaufort, SCβs Old Bull Tavern spinning Marvin, Jimmi, and Stevie while casually offering up perfect garlicky oil bathed snails set upon crazy freshly baked chewy sour dough simply screams for, oh yeah, the wine. This fine Pomerol waits, wanting , her dangerously dark scarlet skin shimmers as she spins in the early evening tempted by the tunes revealing her marooning shades, darker bleeding berries, showing lighter in the wafting inconsistency of candle light. Another spin , a tilt, a voyeurβs gaze, a twirl, and a first kissβ earthy wet spice on the front succumbs to plum its well-balanced acid clutches begging another spin, The I sip slow seductive deep kiss as she floods forward - I swallow, but she clings slowly, gradually, teetering touching sliding slowly, stealthy, soothingly, seductively signaling - have another hit... Donβt miss this wine or place, both picture perfect dripping southern edge and charm with a French accent and kissπ·π β 8 years ago
Super interesting white/orange blend. Nose is full of rose and other dried florals, orange blossom, jasmine tea and green unripe nectarine, with the fruit showing better on day 2. Due to 15 days of skin contact, palate is slightly tannic and as a result comes across strongly like a lemony black sun tea, with juicy acidity that lacks an edge. Round, somewhat drying finish. Tough pairing with an Asian salad day 1 and a veggie curry day 2 - this needs something like a simple fish preparation. β 8 years ago
Fab St J drinking great @ Β£79 just past it's peak so enjoy now π
π· Light blocking opaque ruby w/ brown edge
π Damp oaky musty dusty cellar filled with old squished blackcurrant & plum, liquorice, herbs (bouquet garni), aged wet earth, soggy leaves, tobacco smoke & bad boy leather w/ eucalyptus hint
π Med body of stewed slight sweet black fruit, liquorice & mocha all well integrated
π― Med dark aged fruit & mocha w/ a touch of cherry & herbaceousness β 9 years ago
My favorite Napa field blend. Huge dark fruit nose., not for the faint of heart!! It is drinking incredibly well. Decanted 6 hours prior to drinking... was silky smooth yet with incredible intensity and depths of flavored. π love it! This was the 3rd wine opened β 10 years ago
Exactly what a Syrah should taste like, lovely! β 10 years ago
2010 vintage β 11 years ago
Every time I try this wine, it gets better. β 11 years ago
This biggest baddest wine out. This was so inky and spicy, it totally blew youkie away!!! Yep...drink in 7-10 years and decant for an hour! β 12 years ago
Chris England
My favourite Pomerol in a great year π now sells @ Β£250-Β£285 π± On its 6th try & itβs now much better integrated & drinking lovely but will age more π A New Yearβs Eve delight π enjoyed with Lasagne π
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π Vieux Chateau Certan 1998 Pomerol
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π΅ 98 points for 1998 π & should improve
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π 90% Merlot & 10% Cabernet Sauvignon
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π· Garnet ruby w/ brick edge
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π Nasal Nookie Gang Bang of creamy dark spiced damson plum in soft smoked oak & light cedar w/ soggy earth, wet leaves, liquorice, rock minerals, cracked pencil lead, dirty gravel, cocoa, black berry fruits, charred soot embers, mint & herbs - nasaltastic baby π
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π Med earthy body of silky smooth ripe dark plum & black berry fruits w/ red cherry, raspberry liquorice & choc mocha in slight dry rock minerals
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π― Long deep plum & dark berry earthy soft liquorice mocha choca cherry & a light dry mineral oaky seductive smack in your chops β 7 years ago