Dario Scimeca

9.5

Love the smell of whiskey in the morning - happy birthday Dad — 6 years ago

with Heather

Nikolaus Schuhl

Sommelier/Sales Epic Wines

9.1

Earthy
More Terrior than fruit on nose
Full mouthfell — 7 years ago

Eri

9.1

One of the top Japanese sommeliers recommended me to bring to this home party with my best friends. BIO!! Goes well with either red or white meat. — 7 years ago

Michael Meagher MS

Chairman/Founder Boston Sommelier Society, Beverage Director Cafe Escadrille

9.1

One of the handful of Viognier wines that I didn't push away after the first sip. Very strong floral and peachy-mango notes, but way more acid than I expected. Seriously. I won't call it typical because it's not often you see Viognier handled like this. — 8 years ago

Kim Stanbro

9.4

Ohhh, so good. I messed up dinner but this made up for it. I wonder if the dog is annoyed by being my wine model yet? — 9 years ago

with Dave

John DiFerdinando

10

Arguably my favorite beer, first time I have seen it available in Maryland — 9 years ago

Sabrina

9.8

Love this wine. So good! Sweet but not too sweet and a nice wine for lunch. — 9 years ago

Michael Shearin

9.1

2008 vintage — 9 years ago

Mitchell Mulder

9.8

One of the top IPA's brewed in the USA, Firestone Walker Brewing Company, Paso Robles CA, also my favorite wine region, not to be missed,Outstanding! — 10 years ago

Marco Franchini

10

This is just beautiful! The Pinot noir makes it smokey and smooth, the rest of the blend holds you for a long time and keeps you coming back! — 11 years ago

Patric Maloney

9.1

Nicely balanced Russian River — 7 years ago

Kevin Gaussoin

9.0

Opened this tonight — 7 years ago

with Jenny and Sarah

Ryan E

9.0

Not a white drinker but this one was excellent. We cooked risotto with it and then drank it with dinner... crisp but not overpowering. — 7 years ago

with Ana

Wu, Chi Hua

9.2

Elegant oaky scent, light body, semi-structured, silky tanning. 2013 vintage. — 8 years ago

Julie

9.2

Mom's favorite is now one of my favorites! — 8 years ago

Kihyun Yoon

9.2

One of the best double IPA. Only this IPA can be compared to Pliny the Elder. — 9 years ago

Robert Branden Shine

9.2

20 percent chard, this wine is bigger than a New Zealand Sav Blanc. No oak, grapefruit, lime, jalapeño oddly enough and bell pepper. — 9 years ago

Jeremy Atlan

9.3

15 $
Really nice ! Easy drinking !
Great value for money — 9 years ago

Mitchell Mulder

10

One of the best Black IPA's out there, if you do not try this, you are missing out on something so special, this beer set the bar for the style, outstanding!! Big west coast hops with massive amount of citrus and tropical notes, pine, and roasted hops added, Fantastic!!! Now Langunitas has NightTime, and Green Flash has Road Warrior, also outstanding beers, but this really set the bar, with be nice to see what comes next in this style — 10 years ago

Jerry Ouellette

9.0

Really not bad, but not my favorite Pinot — 11 years ago

Michael Park

9.0

Nice structure, dark cherries and strawberries — 7 years ago

Dieter Stoll

9.4

Beautiful nose, wonderful aftertaste. — 7 years ago

Rick Ewing

9.7

Aged 3 years at 47 degrees, dark malt, chocolate, vanilla, spice, cherry and alcoholic. Beautiful, rich beer! — 7 years ago

Kyle Gross

8.9

Smooth and peppery. Very nice. — 7 years ago

Patty Jakeway

10

Wishing it would go on sale more often. I really like the berry taste. I still don't know why every wine I list is SOLD OUT. Oh well! — 8 years ago

Riddley Walker

8.9

2011 vintage
Мутный, нефильтрованный цвет. В аромате дым, переспелая малина, эстрагон, каперсы, молотый перец, жёлтые специи, мокрый булыжник. Во вкусе кизил, сушеная клюква, вишневый сок, прелая хвоя. Высокая кислотность, мягкие танины. Комплексности, возможно, не хватает, но фактура хорошая и выраженная. Чуть мешают едва ощутимая уксусная летучая кислотность и лёгкий жар на финише. — 9 years ago

with Rin

Nicole L

9.0

With Maroof — 9 years ago

with Zo and Nadia

Katie Ragan

9.0

Excellent dry chard, not particularly butter or oaky — 9 years ago

Gregory Fulchiero

9.1

Fruit bomb ... Maybe, delicious .... Absolutely ! Best on day 4 so far ! — 11 years ago

Linda Ray

9.6

So Eastern Australia, cherry, black currant and spivey oak flavor — 12 years ago