Lighter than the Central Otago pinots I am used to. Tasted in Manhattan. — 10 years ago
From one of the first wineries in the attractive Gibbston Valley near Queenstown, still making classy wine. Pale limey gold, lemon curd, floral, off dry with gentle acidity with notes of lemon crême brulée. Medium bodied, elegant. — 11 years ago
Elegant Otago pinot — 10 years ago
Pear and citrus on the nose. Pale green. Tangy, bit spicy. Dry lingering finish. Pasquale 2011 Hakataranea Valley NZ. North Otago — 10 years ago
Purchased at Silver Lake Wine — 11 years ago
New Zealand pinot noir . Pasquale PN Waitaki Valley 2010. €36. L'annata é ottima . Completezza tridimensionale , Equilibrato. Fine — 12 years ago
Geez these are bloody good drinks for the dollars. Picked this one up on special for $14 and WOWZERS it smashes any local Pinot under $20. This is a bigger expression of Pinot (think Central Otago) but has an amazing acid line and sour tinge that makes it just so slurpy it's kinda silly. Great wine... At this price, SENSATIONAL! — 10 years ago
Very good, competes well against central Otago pino — 10 years ago
Is this Central Otago Pinot? Violets, cola, earth, blackberry and herbs on nose. Add sweet cherry, light acid and a soft finish on palate. 350 cases made — 12 years ago
Colin
Bring back memories, as good as the vineyard served wine in Otago n — 10 years ago