Mario Medina

9.1

Cabernet Sauvignon, Merlot, Cabernet franc, petit verdot. 74406 bottles, from Valle de Aconcagua — 9 months ago

romo

9.3

End cap to an epic weekend in WA. I’ve been skeptical of VW but between this and the Ozeytra I am converted. — 3 years ago

Alix Oconnell

9.1

Very light and easy to drink. No harshness. — 4 years ago

Kamilla

9.4

Utrolig god vin, annerledes og ikke søt! Veldig fruktig og lang avslutning:)) føler dette er en «ordentlig» «voksen»-vin typ — 4 years ago

Pontus Öberg

9.1

Det är en riktigt bra flaska vin. Söt och god till det mesta. Första försöket förstördes av flädersaft. — 5 years ago

Aaron Tan

8.9

The condition of the bottle was remarkable - the wine was fresh and crisp, like the day it was bottled. Bright with a tinge of green, no signs of TDN at all. Only the mellowed acidity gave any indication of age. Insane!

Despite all that, the wine itself was rather disappointing. Not really complex or deep, and finish was quite short. I guess it did come from a tough vintage. However, it had the classic Grunhaus lightness - drinking more like a kabi than spat. In conclusion, an easy fun drink that fell below expectations. — 6 years ago

Renée van Wyk

9.4

2016 vintage — 7 years ago

Lee Lightfoot

9.0

Super duper clean slate and summer fruits — 8 years ago

Mark Lindzy

9.0

The perfect white to accompany my fall day soup-making. Refreshingly dry and floral...just like Matthias 😉 — 9 years ago

Peter Plaehn

9.0

Ehmoser? I didn't even know 'er... — 10 years ago

with Mitch

Mario Medina

8.9

Single vineyard San Valentíno. Yearly yield 41200 bottles. Too much body for a Carmenere. — 9 months ago

Martin Bergo

9.0

Best sekt yet. Nose of apples, grape, pears; great mousse and fruit- and mineral-inspired long finish. — 2 years ago

Mary C

9.3

2018… delicious — 3 years ago

Iwan

9.2

Very expressive. Loaded with flavors of peach and apricot. Slightly off dry but beautifully balanced with the acidity. Well done. — 4 years ago

Eric

9.3

Big fan of the old(er) school style with an elegant sweetness to it. — 4 years ago

Ira Schwartz

9.2

Intense scents of grapefruit joined by florals. In the mouth perfectly ripe fruit mixed with saline and minerals. The wine’s most memorable feature was it’s long and lingering finish — 6 years ago

John Van Trijp

9.6

Classic riesling. 34 years of age but young, fresh and vibrant! — 8 years ago

Amy Rehagen

9.5

A lovely balance of tropical fruits, honey, and acidity. — 9 years ago

with Candace

Chandler Briggs

8.9

Golden straw yellow. Petrol light and heavily rich, ripe pear and yellow melon. Some sugar, very easy drinking. 9% alc. — 10 years ago

Rachel Brooks

9.7

Vintage library selection — 12 years ago

Mel

9.1

Crisp and acidic, apricot and mineral notes. Very easy to drink on its own or with food — 9 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.0

Killer with crispy skin salmon. — a year ago

Wolfgang Kaemmerer

9.2

Excellent every day Riesling. It combines fruit, acid and minerality in an ideal matter. Very good value for the money. — 4 years ago

Jonathan Wall

9.2

Clean, uplifting and textbook. Perfect with the tough match of Turkey... in a tough year exemplifying what to be thankful for. Cheers! — 4 years ago

Roman Ochocki

9.5

Amazing. It's fruity, but I've felt only a sweet, ripe plum. But the best is the rest: spicy aromas with leather and smoke like from smokehouse. I simply love it! — 6 years ago

Francisco Gabriel Martinez

8.9

Fruity, crisp, and clean with lots of citrus notes. — 7 years ago

Samantha Potter

9.0

#Rieslingfeier — 7 years ago

with Julia

Anthony Lombardi

9.2

A battle within the glass. Must resist guzzling as the tart acid & bright citrus are making it way too easy to crush. Beautiful spring day, beautiful wine. — 9 years ago

Tom Garrett

WInemaker Detert Family Vineayrds

9.2

Tropical fruit, cream, mineral, creme brulee. Great texture. 1989. — 10 years ago

David Koenen

8.9

Very good. Fresh, balances nicely between sweet and herbacious. — 11 years ago