Steve Martinelli

9.4

Plenty of mineral flavors are abound but there is an underlying ripeness of citrus flavors as well. So delicious now but I want to see what this tastes like in 8-10 years. — 8 years ago

Jeff Rothrock

9.3

Really enjoyable. Quite young, but already can see the weighty nature it is destined for. Great value juice — 9 years ago

Mike Hathaway

9.2

Vs Kirkenstuck: softer, more moderate acid structure, all-in-all not as complex. Interested to see where it is in a few years. — 8 years ago

Steven Morgan

Wine Director Formento's

9.1

Aperitif want to see this in 10 years — 9 years ago

Michael Lewis

9.0

See? I drink less geeky stuff on occasion. #thanksgivingwine — 12 years ago

Robert Lim

9.1

A bit of everything, ok A LOT of EVERYTHING. I'd say "so much win," but, you know. Intense minerality offsets relatively low acidity; initial sweetness fades away, would be interesting to see this with some age. — 9 years ago

Morgan Harris

Head Sommelier Aureole New York

9.3

A little plain, but incredible to see the red slate soils of this vineyard translated through the relative tabula rasa of Pinot Blanc. Imagine just the skeletal outline of minerality from the estate's Rieslings made manifest; the rocks walk the earth right into your mouth. Very clean with no botrytis. Plucky acid and middle-weight body, with a seamless texture. — 10 years ago