Yum!
Let's get sum — 10 years ago
Killer tasting at Spectrum last week: Ponsot, 82 Certan de May, Philloponat, Joly, l'Ermite, but this stole the show. Great wine. — 11 years ago
With the rents in Paris. — 11 years ago
From Naked Wines, Xmas eve — 12 years ago
Ill take more of that. — 13 years ago
Нос оксидативный - рижский бальзам, херес, портящийся сырой картофель. Во вкусе грецкий орех, сырой картофель, белый изюм. Долгое послевкусие шелухи грецкого ореха и горьких трав.
Очень стройное вино, статное, с характером и аристократической выдержкой. Подобраться к нему непросто: видимо, требуется больший опыт, терпение и внимание. Но силу этого вина понимаешь и без опыта сомелье. Ощущения схожи с винами Nicolas Joly. — 10 years ago
Balanced, clean finish, perfect dessert wine! — 11 years ago
Virgile knows how to make unusual wines. This one is packed with flavour. Very enjoyable. — 11 years ago
2014/4/6@Brownie Taipei with JP — 12 years ago
Pale gold. Lemons and grassy on the nose, dry, good but not overly acid, gentle uncomplicated fruit. Good. — 12 years ago
When Natalino discovered we liked natural wine, he broke this out!! Bravo, Natalino, bravo!! — 13 years ago
Joli vin jaune encore jeune, vif, citronné. — 10 years ago
Delicious. Soft and good length — 11 years ago
Wow! Sweet, complex, and clearly young at 9 years old. This is why we swoon for Riesling. On an evening where we taste a host of high powered reds along with cult faves Joly and Gravner, this was the wine of the night for me. First bottle on the table to be emptied. Says it all right there. — 11 years ago
Nose: Fresh Almond. Hints of Golden apple. Cream. Floral. Slight petrol mineral. Palate: High acidity for condrieu, quite powerful flavor impact in mouth, extend FAR into the throat, but not as far as the Nicolas joly — 12 years ago
Well balanced, open for a 2010, intense, lovely mineralogy and length. Enjoyed with my dad and a seafood BBQ. — 12 years ago
Nate Redner
Very reductive — 9 years ago