Richard Fleming

9.2

What you could almost call the epic rant on the massive rear label of this wine is itself worth the price of admission, which I think was around $17. This stuff is cloudy and funky and unrepentantly "natural" and really pissed off some winos who frequent my facebook feed a few months ago, basically, I guess, because it is one thing to be a natural wine and quite another to run an almost aggressive manifesto of non-interventionism on a queen-sized sheet of a back label. Nothing crisp or clean about this but it is awesome and unique and something like having a picnic in a musty hayloft with someone you aren't married to and whose language you might not even speak. — 11 years ago

Miguel de Leon

Service Director/Wine Educator Casa Mono

9.1

They make a fantastic wine with a lot of personality. This is an exemplar of what Bierzo can really be. Truffled, elegant, but not stuffy. — 11 years ago

Christine Rivet

9.1

Avec Michelle et Luc a tremblant — 13 years ago

William Somerville

9.0

We're gonna call this one a 9 — 11 years ago

Ricardo troiano

8.9

great local Madrid cuvee...needs to open a bit but drinks well. — 11 years ago

Kathryn Farwell

9.1

Opened this with homemade beef stew and it was really delicious with a punch.
— 11 years ago

James Whitesel

8.9

Very easy to drink and a good flavor. Reasonable prices per bottle too! — 13 years ago

Philip Patston

9.3

A rich complex intriguing wine. Dark fruit, nut and pepper. Tannins but not too much. Really amazing value, and for 7 years old still tastes incredibly vibrant. — 11 years ago

Margot Mazur

9.1

A staple at my apartment. An all around good dinner wine. — 11 years ago

Jorge Henriquez

Zachys Wine Auctions

9.1

Deliciously complex and nuanced Mencia. This was fantastic with a great balance of flavor and acidity. — 12 years ago