Light lime and pear with wet stone and a touch of salt. — 4 months ago
Low alcohol and soft nose. Mostly fruit palate with Medium to high tannins. Long but balanced finish. — 6 months ago
Decant the 22 for 3-4 hours prior to drinking if you can, and you won’t be disappointed! — 6 months ago
Medium ruby in color; black cherries, plums, and cedar on the nose; medium plus acidity; medium tannins, but smooth; tastes like blackberries, cherries, and a hint of bell pepper witha long finish. Not as complex as I would like, but pretty good. — 2 years ago
Deep currant red; smoke on the nose with blueberry and spice; ripe palate with time has become lush with a pastille quality and ripe, finishing tannins. This evolved substantially over two hours open. — 3 years ago
Jammy and delicious. Lots of black cherry and currants and it really lingers. — 6 years ago
Half-bottle at Sarabeths Central Park south — 7 years ago
Always a good bet — 11 years ago
2021 vintage is very smooth. Delicious — 3 months ago
Woody stone and good flavor — 5 months ago
Great cab for under $10 — 3 years ago
Very smooth blend. Not too acidic. Not sweet. — 5 years ago
Maynard had this 10 years ago
Reddish in color with medium intensity.
Red fruits on the nose with light wood and chocolate notes.
Medium plus in body with medium acidity.
Dry on the palate with raspberries, strawberries, cherries, light oak, spices, chocolates, licorice, tobacco leaf, earth, coffee and peppercorn.
Spicy on the long finish with fine grained tannins and tangy raspberries.
This is a really young Rhone style red blend from Paso Robles. Fruit forward with nice complexity and a soft mouthfeel. Spicy and tangy.
Good right out of the bottle and better with after 90 minutes of airtime. Will continue to age nicely in the next 5 to 7 years.
Well balanced and easy drinking. Good by itself or with food.
A blend of 40% Mourvedre, 28% Grenache, 22% Syrah, 4% Vaccarese, 3% Counoise and 3% Cinsault.
13.5% alcohol by volume.
91 points.
$70. — 3 months ago
Mike’s WT 27.00. — 2 years ago
Juicy. Yummy. Great for price. $14. — 4 years ago
2016 vintage, very reliable fun wine for the budget. Easy drinking yet flavorful. — 6 years ago
Yum. So good. — 13 years ago
Jay Kline

Always a treat to drink Cappellano’s Chinato. Loads of mint and herbs. It’s like a tart and tannic amaro. — 2 months ago