Frank Rotello

9.1

Dried berry fruit, lightly tart. Pleasantly light bodied. Smooth tannins and noticeable 14 ABV — 6 years ago

Jonathan Cullum

9.1

In Sao Paulo, we blind tasted this and suggested Cote du Rhone, close as it is syrah, but Brazilian. It's structured like a post and beam house, solid but with a lot of space. Balanced. — 7 years ago

with Maria

Julie Hamilton

9.4

Great Prosecco even on its own! Paired it with a spicy shrimp and potato soup — 7 years ago

Russ Stoner

9.1

Extra points for being kick-ass value — 8 years ago

Harrison P

9.5

Pretty cheap and yummy — 8 years ago

Brendan Walsh

9.1

Just a little different but still familiar. Easy to drink. Paired nicely with pizza.
Eataly — 8 years ago

Amanda Burton

9.1

Starting off Thanksgiving with Prosecco! — 8 years ago

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.0

Piemonte all the way. Cherry and leather and herbs and grip. Surprisingly open and ready to go. — 9 years ago

Vasu Tummala

9.1

Mmmm tropical — 9 years ago

Rafael Landestoy

8.9

Decanted for two hours and then left in bottle for about 8 more hours and it still kept developing in the glass. Earthiness came through but wasn't harmonious at first but as the night progressed it became nicer and nicer. Maybe it should be opened up the night before to really see it at its true form. — 10 years ago

Cendi Gossel

9.1

Used this in Mexican Sangria! Bought at Super Market Liquors! — 11 years ago

Laura Dugas

9.3

This was staff pick at Bacon's in Hudson. Dry, in a good way. Very good. — 6 years ago

with Mr.

Riccardo L.

9.0

Not because of content, but because of circumstance... the best prosecco I've ever had. #anthonyslaststand — 7 years ago

Palmer Emmitt

Owner/Winemaker Judge Palmer

9.2

Probably the best Barbera I've ever had. Bright fruit, acres of depth and tremendous finish. — 7 years ago

with Elizabeth and Eric

Monica Jones

9.0

Great buy, found for $10.99 — 8 years ago

Raphael Drescher

9.1

Decantalo 7.95, very good everyday wine! — 8 years ago

Joao Pedro Padua

9.7

Fantastico brasileiro. Cheira a jasmin e tem um gosto de torrado especial. — 9 years ago

Moe Li

9.3

Terrific wine, floral, sweet, full bodied and well rounded. Perfect for steak. — 9 years ago

Ryanne Smith

10

Delectable! Love it! — 10 years ago

with Veronica

Liz E

9.0

Sweet but good for one drink! — 11 years ago

cute cat

9.1

Great wine with a lot of character. Had it at Sottocasa — 7 years ago

Blake Pedersen

9.5

Plenty of depth! Decant for 90 min + — 7 years ago

Lia Termini

10

Bracing grapefruit pith acidity, great salinity, finish on tip of tongue in such a clean sprightly way. Quite delicious! — 7 years ago

Daniel Argandona

9.3

Nice and round. Deep gold color. Caramel nose with some caramelized lemon and a hint of minerality. Shades if mango and nuance of banana. Super delicious solid Fall wine. Apples , quince paste, figs — 8 years ago

with Alexandre

Joel Roskind

9.5

Portland OR. Wonderful. Hi tannin underripe fruit lot of terroir — 8 years ago

with Susan

Julie Baumgardner

10

Told the oenophobe boyfriend to grab a bottle of Primitivo. Not wanting to disappoint the oenophile girlfriend, he came home with this and I could tell from the second I opened it, it would have a beautiful spice and finish. Boy did it. Yum yum yum. We had it with a honey-glaze roast chicken and it was utterly seductive! — 8 years ago

M

9.1

Apple toast bouquet. Follows through with an elegant blend of Granny Smith and golden apples, and a touch of pear and citrus. Lovely! Refreshingly crisp and dry. — 8 years ago

Robert Krupp

9.0

Dolcetto/Ruche. Always delicious — 9 years ago

Annika K

9.3

Erinomainen viini, raikas ja karismaattinen. Sopii mainiosti antipastolautasen seuraksi. — 9 years ago

Brook Sargeant

9.7

Amazing Michelin Starred wine and Damien and I met with the winemaker! — 10 years ago

with Greg