Reddish pink with orangish tinge, excellent clarity. White pepper and floral notes in nose, later some tutti frutti emerges. Strawberry, citrus pith and white pepper flavors, dry, mineral with white pepper and cherry finish with length - tangy. Tutti frutti flavor emerges after 90 minutes. Dry, good acidity, fruity, some complexity, solid varietal expression. Boo yah! A superior summertime rosé. — 6 years ago
Light, nebulous fruity, delightful. Rye & Shea holiday party — 7 years ago
Bebendo com a minha Cristina Hirakawa no Chamonix do Vale dos Vinhedos RS — 7 years ago
Excellent oakie pinot — 8 years ago
Grande vinho nacional! — 9 years ago
Well composed sparkling. Tiny bubbles with a creamy essence like foam. What a fine sparkler! — 9 years ago
Mesa Bohn Out20 Orlando, RR, Alcides, Nicola e SP — 5 years ago
Huge jam some yeast, boysenberry, rich purple, smells sandy and floral berryish — 8 years ago
From postdoc Luiz — 9 years ago
Columbia Gorge wines deserve more exposure and respect. This 2013 vintage. Pinot Noir is excellent as an afternoon or evening sipping wine. Medium bodied, Berry flavors, and very smooth. Drank this in the company of three females who helped me finish the bottle way too soon. Only mistake is that I only bought one bottle. Next time I buy a case. In my house this will be uncorked very consistently and confidently liked by visitors. A great go-to wine when friends come over and you are not sure what type of wines they might like. Drinks well with spaghetti and ground turkey with tomato sauce and another time with barbecued squash. — 9 years ago
Phenomenal Pilsner — 9 years ago
His wine is very underrated. At least the 2017 harvest. I apologise to the other folks who scored this wine but this is a delicious wine. I opened the bottle and my wife knew immediately that this was a South American wine and guessed it was a garzon. Honestly, if not better this wine is as good as garzon tannat. Cioccolato, lots of red berries and leather notes. Coffee and a little vanilla on the palate. It is a pity this wine isn’t available in the USA and only 20.000 bottles of this vintage were produced. I will certainly buy it again in my next trip. — 6 years ago

Natty wine in da hood — 8 years ago
Encorpado, não ácido. O 2012 precisou ser decantado. Surpreendente — 9 years ago
12/ABR/2016 — 9 years ago
Great sparkling , dances on the tongue. Not to sweet. Good presence of acid and yeast characteristics! Wow — 9 years ago
Raul Puga
Absolutely delicious way to kick off Thanksgiving prep!!! Cheers to all my Delectable friends. 🍷👍🏻 — 5 years ago