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100% Nebbiolo, 48 months in barrel. In 1997, the Rios family, along with known Mexican winemaker Victor Torres Alegre, started the regeneration of grape varieties in the Valle de Guadalupe. Ripe fruits, fig and black plum with notes of roasted coffee and tobacco. Intense and balanced tannins with persistent and evolving large character attack. — 11 years ago
Alejandro Lopez
100% Nebbiolo, 48 months in barrel.
In 1997, the Rios family, along with known Mexican winemaker Victor Torres Alegre, started the regeneration of grape varieties in the Valle de Guadalupe.
Ripe fruits, fig and black plum with notes of roasted coffee and tobacco.
Intense and balanced tannins with persistent and evolving large character attack. — 11 years ago