Jeremy Autry

9.1

Nice pizza wine. Pairs well with a crushed tomato pie with fresh mozzarella and garlic. — 5 years ago

Vitaly Domnenko

9.2

Bm. Tm-. Am. Fm. — 7 years ago

David D

9.0

Medium to light bodied, cranberry, prune, thyme, light tannins and acid, some savoriness, from Seventh Avenue Liquors. — 7 years ago

Lindsey Caplet

9.6

This was their 2015 Syrah. Delicious, complex, paired well with ribeye. — 8 years ago

John Heil

8.9

Very smooth and tasty. — 8 years ago

Oleg Lebedev

9.3

2011 поразило мощью аромата персика, тропиков, и мощью аналогичного вкуса! Обожаю такие вина! С каждым глотком получаешь огромное удовольствие! — 9 years ago

Denis Roudenko

9.0

16/20 (90/100) — 10 years ago

Susan Hanners

9.0

Crisp, medium body, great boat/ summer wine — 5 years ago

Kara Speck

8.9

Takes a while to open up. Very good. Had at sunrise wine bar. — 6 years ago

Ntobeko Ntusi

9.1

An excellent Syrah! Vintage 2015. 2015 was obviously a good year. Bravo. This region of Sicily never fails to impress. — 7 years ago

Anastasia Trizna

10

Enjoyed a lot! — 8 years ago

Frank Schuetzendorf

8.9

Lady marmalade! Intense big red fruit, sweet, finish evaporates rather quickly — 8 years ago

Harri Sharman

9.2

Nice light salinity, mouth coating tannins dried stonefruit flavours, chicken soup (!) medium acidity — 9 years ago

Hannes Huefken

8.9

2011. Good value. Vanilla, slight solvent note. — 10 years ago

C.C. Fridlin

9.1

Dinner at Lattanzi in New York City. Wonderful wine with dinner. — 5 years ago

Marcus Caple

8.9

Pretty darn good. Dried fruit, raisin like but extremely smooth. — 6 years ago

AJ Thomson

8.9

Earthy, oaky, full bodied — 8 years ago

Tobias Rostved Lund

9.7

Deep, dark red. True Sicilian elegancy in the balance of the sweetness and bitterness. The wine body is full, dark and intense, symbolizing the intense temperatures, the countryside can experience.
This is an overall great wine, which can be enjoyed by itself or as a complement to dark, red meat, sausages, chocolate, and more. — 8 years ago

Deborah Parker Wong

9.5

Honeysuckle, apricot, orange zest, 120 gl RS and finsh is seemingly dry. Astonishing. — 9 years ago

Clare Centanni

9.0

This paired awesome with pasta alla Norma as well as pennette con spada! — 10 years ago

with Michael