Thomas Weber

9.2

Killer rosé for 8 bones. Get some!!! — 9 years ago

Hannes Huefken

9.2

Green olives and sour cherries. Mild tannins. Young but approachable. — 9 years ago

with Alpine and Immo Philipp

Christopher Guerrero

9.2

Awesome sauv blanc from a producer in Burgundy close to the Chablis border. This vineyard site has limestone soils that you can taste in this dry mineral driven wine. Bright acidity and lean body make it a great food wine and something that will be easy to enjoy all summer long. — 10 years ago

Kitty Dawg

8.9

Old reliable. Always one of my favorite Rhones. Heavyish-medium body, heavy fruit, medium tannin, great food complement, mouthy. Even drinks well alone & is friendly enough not to overpower cheese or light hors d'oeuvre. — 11 years ago

Aaron Smith

8.9

Lovely flavour and nice bite — 11 years ago

Warren Widener

9.5

Not sure if it's the wine or the lobster... — 12 years ago

Ben Jones

8.9

Crushed limestone, fresh florals and just a touch of lime rind on the nose. Balanced fruit and acidity with lots of fresh/floral flavors. While nuanced at first, this one open up pleasantly. — 9 years ago

Mychal Phillips

9.0

Lovely rose for the $10 price tag! — 10 years ago

Владимир Иванов

9.0

джем из садовой вишни, с нотами лакрицы и розового перца, оттенки сухой пыльной земли. Много остаточного алкоголя, кислотность низкая; полнотелое, можно еще подождать — 10 years ago

Paul Coleman

8.9

Sophisticated and subtle. Elegant aftertaste. Complex of flavors pivots on mandarin orange, but dry. Nice with olives. — 10 years ago

Michael Owen

9.2

Really nice, went well with beef — 11 years ago

Randall Hopkins

Winegrower Co-Winemaker and Owner Corvus Vineyard and Corvus Cellars

9.0

A special treat brought to us from a friend that just got back from Bandol — 12 years ago

Richard Schnitzlein

9.1

Red berries, pinks, lavender. Truly in a nice place. — 12 years ago

Riana Davidson

8.9

Perfect summer patio wine! 🌞👍🏻 — 9 years ago

Matthew Gutierrez

8.9

Great with seafood! Dry. Mineraly. Great to sip with dinner. — 9 years ago

Laura Josel

9.1

Acidic. Dry finish. Minerally. Pairs well with food. — 10 years ago

with Jodi

Laurence Cioaba

9.0

Smooth, nice body with a hint of berries.
Great value for the price: Paid $16.99 in FL — 10 years ago

Eric Urbani

9.1

Yes, Sauvignon Blanc in Burgundy! In fact, the St Bris appellation was previously called 'Sauvignon de Saint-Bris' (before 2003). And you can ONLY use SB or Sauv Gris fruit, + max 12.8% ABV. Love the terroir and plan to show it blind just to mess with my Sancerre obsessed friends. — 11 years ago

Sara G

9.4

Rooftop rose! — 12 years ago

Joanna Schroedel

9.9

Tennis ball scent, pepper start. Final prune taste, spicy notes and oak finish. Medium to full body. Great wine!!! — 12 years ago