Ed Chin

8.9

Are all of Massa’s timorasso made oxidative? Distinctive just unsure it’s my thing. — 9 months ago

Jeffrey Woo

9.2

Gold hue. Aromas and flavors of apple, apricot, bell pepper, lemon, and petrol, with a hint of grass and creamy notes. Medium body with medium-plus acidity. Silky and rounded mouthfeel. Complex bouquet. Elegant and balanced, with a lasting finish. — 2 years ago

Nicola Morvillo

9.0

On 31/12/19 — 6 years ago

Anna Savino

9.5

A nice surprise! — 7 years ago

Keith M

8.9

スッキリと爽快で柔らかな味わいに、南国っぽいアロマティックな香り。後味はグレープフルーツのような苦味がアクセント。いい！ — 8 years ago

Raun Kupiec

9.0

Yum, red forest fruits, spice, tea, nice tannins and a long finish, but I don’t think it has reached the 2010 levels — 9 years ago

with Barbara

Joe Corsini

8.9

A bit on the pricey side for Rossese, but really good. — 10 years ago

with Elizabeth

Kate Cummings

9.5

Crisp and quite enjoyable on a warm summer evening. — 11 years ago

Raj

9.0

Clean, fruity and light — 11 years ago

Justinian Brock

9.6

Still a baby — 12 years ago

ESF

9.2

@Severn G had the note right, I would add this had an intriguing herbal quality, tomato plant and dried tropical fruit. pleasantly surprised and think it benefited from the bottle age — 10 months ago

Jocholla

8.9

Light fruit and body but well made for the price. — 2 years ago

Michael Meyer

9.2

Light on its feet, but with enough complexity to pair with meats as well as seafood pasta. Loads of perfume and acid. Very nice this Wolfs Song. — 7 years ago

with Chuck

K

9.1

Not tannic. Lots of fruit. Easy drinking red. Delicious. — 8 years ago

Stephen Stone

9.0

Great find...spicy, almost Barolo in style. Cold weather red. — 8 years ago

with Janet

Keith Pinault

9.0

Peppery, hazelnutty, peachy, refreshing. — 10 years ago

Seba Stian

9.0

Very herbaceous, strong leaf aroma with braking thru tropical fruits, but green herbs are dominant. In mouth nicely acidic, lemon, with medium intensive bitter-sweet gooseberry aftertaste wip. — 10 years ago

Mike Mentesana

9.9

One of the best vintage I've ever had, mushroom and great fruit. — 11 years ago

Katya Chistovskaya

9.7

Нос: ежевика, молоко, кожа(животные нотки), фиалка и сиреневый ирис. Легкий, но ощутимый и продолжительный танин, горчинка и ягодный фон. — 12 years ago

Jonny Burr

8.9

Lovely sweet fruit and interesting complexity — 13 years ago

Gene Buonviri

8.9

Lovely light ruby red with aromas of juicy ripe red plums, Ranier Cherries and rhubarb. Taste of red raspberries and strawberry. An enjoyable blend of acidity and tannins. This dry, medium bodied wine is an excellent addition to any collection. — 10 months ago

with Justinian

Pamela Taylor

9.2

First time trying a Methode Champenoise from Barolo and I’m not disappointed! Elegant and bright, light on its feet with tart cranberry and raspberry. Very dry and tons of fun! — 5 years ago

Martin Brosseau

9.0

Très en finesse, style merlot/gamay avec Marie. — 7 years ago

John Beasley

9.2

Crisp minerals citrus fresh - great with spicy Italian — 8 years ago

with Adele and Ludi

Artem Temirov

9.0

Вино 4. Охуенно. Да. Очень питко, но круто и сложно. — 8 years ago

Caleb Schiff

9.0

Concentrated cherry and singing acidity. One of my favorites from Elisabetta and back on our list. — 9 years ago

Nicole MacDonald-Jay

9.2

Strong Berry. Wonderful nose. — 10 years ago

Rachael Doob

8.9

Very fruit forward and bright Nebbiolo rose. — 11 years ago

Francesco Pilo

9.6

Blueberry, eucalyptus, rhubarb, tobacco, chocolate, licorice, violets, mineral and balsamic. Really an amazing wine! — 12 years ago

Mike Linsenmayer

9.3

Good with steak — 13 years ago