From split opened half hour before consumption. Earth, red fruit, and a hint of funk. Smooth tannins; searing acidity. Probably could use another five years to achieve better balance. — 8 years ago
Good acid with funky barnyard — 9 years ago
Darker, more structured. White pepper early on, later more capsicum, cool and silky, higher toned. Would have liked it more if it wasn't for the peppers — 9 years ago
2010 vintage — 10 years ago
70% syrah, 20% grenache, 10% carignan. Vielles vignes... Du costaud! — 11 years ago
Soirée entre sœur / HT a casino — 11 years ago
From the Loire Valley wine shop in Nantes — 12 years ago
Sup U again. — 8 years ago
Tropical fruit, dry with great acid. — 9 years ago
Really good loire cab franc. It was a bit wound up, particularly the nose, but very enjoyable still. This is a riper expression with very pure fruit and lifted floral aromas. No bell pepper. — 10 years ago
Easy to drink, great flavor, young and vibrant! — 10 years ago
Nice tannic structure and firm character. Nice surprise at our dinner. — 10 years ago
Very nice Burgundy. Light and complex. — 10 years ago
Very fresco!! — 11 years ago
2013/7@Tainan — 11 years ago
Fresh and fruity. — 12 years ago
Wonderful village wine with complexity — 8 years ago
Super Chenin... Encore. — 8 years ago
This was next level Chenin.....1996. — 9 years ago
Cabernet Franc, when it's good, has that unique refreshment. This is a lovely 8€ bottle. — 10 years ago
Lean, blue fruits, old world. Quite enjoyable — 10 years ago
Brearly event — 10 years ago
Excited to try this new wine; an Eric Solomon find! — 11 years ago
Red fruits lighttannins — 11 years ago
Good weight, a fair amount of acidity. — 12 years ago
Raghu Hariharan
Loved this. Stone fruit. Clean finish. Delicious when chilled — 7 years ago