Really tasty rose, plenty of berries up front, some meaty fullness on the palate, refreshing but not bracingly acidic. On the full-bodied end, especially for a rose. — 7 years ago
Sweetness, cinamone, cardamon, vanilla, clove, tannins — 8 years ago
Earthy, leather, bright raspberry with medium tannins. Very well balanced red. Can taste the oak a bit gives a bourbon carmelized taste — 9 years ago

Superb! Fleshy as all get out and could stand up to red meat. Velvety and bold. — 9 years ago
Bright and very tasty. Not good after a few days in the fridge though — 10 years ago
Delivers more than it should at the price — 10 years ago
very nice. dry but with nice red fruit character. refreshing and perfect for an 80 degree day in February — 11 years ago
My current Trader Joe $6 favorite. Amazing for $6 and I don't care if I open it for just one glass — 12 years ago
Enjoyed it — 6 years ago
One of my favorite Rose’s under $15 — 6 years ago
Monday evening Rosé.... why not! Lovely notes of strawberry, super refreshing. Purchased from #MadameClaudeW — 7 years ago

Excellent full body rosé. Long finish after opening for 15-20 minutes. Complimented equally by salmon or by veal. This is how rosé is supposed to be. — 9 years ago
Hot red berries and intense red pink color. Smells about right. — 9 years ago
Thanks Laura it's lovely! — 10 years ago
Earthy with some body, but still easy drinking for summer. Great at $15. — 10 years ago
Almost over the top but pulls back just enough. — 11 years ago
Intense body, low acidity and well integrated oak, I loved this #vacqueyras - good with eggs and poultry #vinisud — 12 years ago
Delicious!!!
— 6 years ago
loaded with strawberry- fresh and ripe. currant. boysenberry. with savory undertones presumably from Cinsault and Mourvèdre. full bodied rosé, dry, fruity and savory — 7 years ago
부르고뉴를 별로 좋아하지는 않는데, 생각보다 마시기 괜찮았다. 적당히 프루티했고.. 식전에 마셔서 더 좋았던 것 같다.
아빠가 데려온 숨겨진 힙한 곳에서🙂
(+)2015가 부르고뉴 근래 최고의 빈티지라고 한다 — 7 years ago
Holy mother of pearl — 9 years ago
The rosés of the Rhone River region often present as delicate little flowers. Soft aromas waft from the glass but don't discount their complexity. They may tease you with their perfume then they pull you in with their many surprises of earth, white truffles and crispness. We delighted in their many faces as we tried one after the other whilst floating on the River Rhone. No two were alike. And this one stood up to them all. We enjoyed this bottle in April of 2013 in the South of France. — 9 years ago

With Casey on rooftop bar — 10 years ago
Good value. Drink with grilled meat. — 10 years ago
Very delicious! Lots of fruit, nice balance. — 11 years ago
I love Loire reds. Earthy, floral, balanced and nuanced acid and tannins, medium light — 12 years ago
Okamura Seisho
敢えて1日置いてから飲んでみた。
独特の香り、かも。なんの香りか分かりませんが。
普段飲みに丁度いい重さ。 — 6 years ago