Mature but should be good for a few more years. Good fruit and balance — 3 years ago
Probably held on to this a year too long but it showed well for the first night (mouse had set in by the following day). Citrus, white flowers, orange blossom. — 4 years ago
Past prime but still very pleasant with a rack of lamb. Brownish edge pleasant dark fruit on the nose . Medium body modest fruit . — 5 years ago
85 merlot 10 cab 5 malbec — 8 years ago
Canon Fronsac, how is it that you offer such good values?!? Terroir aplenty at an affordable price and my wife likes it. — 9 years ago
Finely structured! — 9 years ago
Truly delicious Okanagan Syrah... Drinkable and delicious — 10 years ago
That's smooth, son!
— 10 years ago
On the tail end of its prime window, but still hitting. Like a mealy yellow apple, not quite browned. Has cider notes but plenty of acid in the mouth for vibrancy. Laser lemon cleaner with toasted oak becomes candied kumquat and sweet clementine.
Theres a lot of beautiful weight and texture and raw power that comes out to play as you let it warm. — 8 months ago
it has high alcohol, but i feel cool nuance, because it has sharp acidiy and lifted aromas. Well balanced and enjoyable classic Syrah beauty. — 4 years ago
Very approachable St E. Dark cherry, licorice and barnyard. Medium body. Drinking nicely. — 5 years ago
Nice slight fizz. Bright fruit. Medium body. Easy drinking. — 7 years ago
Good, full bodied. 2010 opened December 2017. — 7 years ago
Solid effort. Shows the balance of the 2008 vintage. — 8 years ago
Another perfectly balanced wine of the great 2005 vintage — 9 years ago
Solid, struuctured and dark. Muscular for a saint emillion but still true to form. — 10 years ago
Drank it after my college graduation, best Zinfandel I've ever had — 10 years ago
Danke Ludwig! — 12 years ago
Gamay. Magnum — 2 years ago
First on the nose was ripe stone fruits, peach especially. On palate, some minerality comes through and the mouthfeel from time on lees is delicious and creamy. Very long and pleasant finish. — 4 years ago
Juicy black fruit, firm tannins, iron and red twizzler nose, perfect with ribeyes. Always been a bargain of a wine — 5 years ago
Chalk earth five day old raspberries. — 7 years ago
Natural Wine — 8 years ago
Great wine, — 8 years ago
Not much depth but decent — 9 years ago
Glorious. Complex, savory, textured, luscious. A revelation. — 11 years ago
Herb Listen
Love this wine. Had in Bora Bora — 8 months ago