Jean-Michel Clairand

9.4

Very nice wine, strong taste. Good for pasta — 6 years ago

Richard mcclung

9.1

We just had the 2011 vintage and apparently it has nothing in common with prior vintages. Given time, super chocolate notes to start and later leather and tobacco flavors and nose come through. Not what I would typically expect of a malbec but a nice wine with a good rare steak...and pretty damn good with chicken — 7 years ago

Carlos Mejia Greene

9.1

El segundo vino probado de Mr Plata. Compartido con amigos como debe de ser. Más ligero y frutal que el plata pura — 9 years ago

with Jorge

Kelvin Chan

9.2

Great tasting malbec — 10 years ago

Michael Olson

9.0

Very smooth. Much lighter than a typical Malbec. Had this with Sushi @ Enso and it was very good. — 10 years ago

with Carol

Georgina McDonald

9.3

Big fan of this Malbec. Rose, anise seed and dark chocolate on the nose complete with tobacco and dark cherries on the palate. Continues to open and develop. Such a beauty. Two nights in a row I taste a great wine chosen by another German friend 🇩🇪 — 10 years ago

Charles Holt

8.9

Very good. Vintage is 2011. Will keep my eye out to buy more. Purchased on WTSO. — 11 years ago

Tracey Edwards

9.6

Met winemaker Catarina Vieira today, everyone enjoyed this fruit forward and spicy style; a real crowd pleaser. $50. — 12 years ago

Dale Cruse

9.1

Spanish red QPR bomb. $12 on sale? More, please! — 12 years ago

Richard Betts

Master Sommelier/Winemaker/Mezcalero Saint Glinglin, Sombra

9.6

Kinda like wine...only better. — 13 years ago

Paul Liebert

9.0

White Port! Excellent!!!!!!!!! Had with Becky on New Years Eve at Le Chateau — 6 years ago

David Walser

8.9

In Panama trying different locally available wines. $13. Would drink again. — 7 years ago

Jonathan McCarthy

9.3

A rich cinnamon tar jumps out of the glass, like a heavily spiced hard-crack toffee. There are warm notes of golden raisins, rum cake, and cream cheese icing, with a slight balsa wood and golden leaf tobacco, both of which come to the forefront on the palate. The slightest lingering apricot fiber on the tail. Incredible. — 7 years ago

Juuso Volotinen

9.5

Tastes like gold, honey and angels singing. Fantastic experience. — 10 years ago

Luis Arguero (@winefromAtoZ)

9.0

Dark & oaky — 10 years ago

with Mariano

Raul Puga

9.4

Wow!! So smooth it's dangerous !!!! — 10 years ago

Shayla Matthews

10

Very smooth! Love it! — 11 years ago

Andrew Lampasone

Owner Wine Watch Selections

9.2

Stainless steel located in the Petaluma gap — 11 years ago

Max Hooper

9.8

Great semi sweet wine from Spain — 12 years ago

Camila Najiher

10

Tequila from Jalisco. La Pinta is a delicious blend of pomegranate flavors and "Clase Azul" plata tequila. Serve chilled and enjoy neat, on the rocks or in a mixed cocktail. — 13 years ago

Ellen R

9.3

Naked wine. Very good — 6 years ago

Michael Mallon

9.1

Outstanding. A serious white port with 10 years+ age. Candied stone fruit with fino sherry notes. Madeira-like in some ways. — 6 years ago

James P Grover

8.9

Dark berries and a hint of orange peel, with a little graphite and stone. Medium acidity and tannins. Very good value, which is typical of the wines I’ve had from this producer. — 8 years ago

Bonnie Clement

9.1

Love that wonderful walnut start to finish. — 9 years ago

Tracy Hall

10

Clase Azul Plata. Nom 1416. Very clean blanco. Mia's favorite — 10 years ago

David Mayfield

Owner Waco Wine Shoppe, David Mayfield Selections

8.9

fresh, fruit fwd & delicious rosé cava — 10 years ago

Crystal Selk

9.1

Usually drink my red wine cold. This one is not good cold. Tried it at warm room temperature and let it breathe for 15 minutes. It was really smooth,nice taste. It's dry and grapy. If it's cold its too harsh. — 11 years ago

Àlex Noguer

8.9

Per ser un vi en fins comercials és prou bo — 11 years ago

with Iseta

Brian Reams

9.0

11/glass at el quinto pino. Very dry, crisp. Some apple. — 12 years ago

Nozomi Abe

9.7

クリームチーズと干しぶどうと合わせて飲んだらおいしかったー! — 13 years ago